Cooking, Baking, Knife skills, Organization, Service
Resume:
Emaleigh Beer
*************@*****.***
***** ****** **, ******, ** 43569
Objective
My objective is to have a Pastry cook position in a bakery setting.
Education
Penta Career Center
05/13/2022
Culinary Arts Certificate of Completion
Otsego High School
05/13/2022 Diploma
Experience
Culinary Connections 9301 Buck Rd, Perrysburg, OH 43551
Waitress/ Line cook 8/28/21 – Current
Our school restaurant is a high end restaurant where the menu changes every week. We switch between serving and being on the line every week.
Grand Rapids Care Center 24201 West Third St, Grand Rapids, OH 43522
Dietary Cook 06/30/2020 – 08/15/2020
Cook breakfast, lunch, or dinner, for residents.
Preparing meals for residents with dietary restrictions.
Miss Lily's 24174 Front St, Grand Rapids, OH 43522
Hostess 09/24/2019 – 10/30/2019
Seat guests with menus, and silverware, as well as bus tables when needed.
Licenses & Certifications
Ohio Person in Charge Serve Safe
9/9/2020
Certification for the person in charge of a food service operation.
10-hour OSHA Certification OSHA
11/16/2020
10 hours of OSHA safety on the job training
CPR Certification Grand Rapids Care Center
07/24/2020
Certified in CPR of any age group
Activities & Achievements
Culinary Arts Penta Career Center
August of 2020 – May of 2022
Club activities/responsibilities/positions
Bowling Team Captain Otsego
August 2020 – February of 2022
Help the coach with leading the Silver team and help the team improve.
Marching Band Otsego
July of 2018 – January of 2019
Perform pregame, and half time for the Otsego football games.
Skills
Cooking, Baking, Knife skills, Organization, Service
Contact this candidate