Kitchen Assistant Hotel

RESUME

Habeeb Hasan Ali.A

Soukathali st

Therirueli

Mudukulathur (TK)

Ramanathapuram (DT)

PH : +91-900*******

E.Mail Id : *************@*****.***

Area Of Interest : F&B SERVICE & KITCHEN

Objectives:

To work in an esteemed organization by leveraging my skills with valuable contribution and to win accolades for the organization.

Skills Summery:

• 6 years of successful experience in Food Beverage Service

Educational Qualification:

• BSS Diploma In Food Production

National Institute Of Hotel Management & Catering Technology

• Credit: I Class

Professional Experience:

Hotel : Senthil Residency (Dindigul)

Designation : Senior Steward

Duration : 22/06/2015 to 25/07/2016

Hotel : Anjappar chettinad indian restaurant( Chennai)

Designation : Caption

Duration : 02/08/2016 to 10/04/2018

Hotel : Anjappar chettinad indian restaurant(Qatar Doha)

Designation : Kitchen assistant & Restaurant supervisor

Duration : 17/04/2018 to 04/03/2020

Hotel : Anjappar chettinad indian restaurant (Chennai)

Designation : kitchen & Restaurant Supervisor

Duration : 20/08/2020 to 31/01/2021

Hotel : Junior kuppanna kitchen pvt .LTD (Chennai)

Designation : South indian cuisine cook

Duration : 04/02/2021 till date

Hobbies:

• Watching Television & Volley Ball & Foot Ball

Personal information:

• Name : Habeeb Hasan Ali.A

• Father Name : Mr.A.Anwar Yasin Arafath

• D.O.B : 28/08/1998

• Sex : Male

• Language Skills : English & Tamil (R,W,S)

• Nationality : Indian

Passport Details:

Passport No : P3821146

Date Of Issue : 04/10/2016

Date Of Expiry : 03/10/2026

Place Of Issue : Madurai

Declaration:

• I here by declare that the above furnished information are ture to the best of my knowledge

Place : Signature

Date : (Habeeb Hasan Ali.A)

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