Chef Food
Resume:
LEASIA PHILLIP
Corinth St. David’s
Greneda, West Indies
adqehh@r.postjobfree.com
Career Objective
To foster my interest in the many ways meals can be prepared and cooked while pursuing a career in the culinary arts.
Skills
Work well with others. Good at multitasking, decision-making and have a sound memory. Able to succeed at developing new recipes, keen learner.
Work Experience –Over 15 Years in the Culinary Arts including, Cook/ Chef
St. George University 2017-Present
Lance aux Epines
Grenada, West Indies
A& W, Shaganappi Trail, 2008 - 2015
Calgary, Alberta, Canada
Worked in different hospitality establishments, where I performed the following duties:
Prepare and cooked breakfast, lunch and dinner for hotel guests and restaurant patrons, including room service
Prepare and baked breads and pastries as required
Ensure that quality and quantity of food met established standards
Inspect kitchen and food areas to comply with health & safety regulations
Maintain inventory of food supplies and equipment
Performed supervisory rolls and train helpers
Work with specialized cooking equipment, e.g. deep fryer, grill, hot plate and pizza oven, convection oven and large steamer.
Familiarity with FIFO method
Knowledge of food handling requirements, hygiene and WHMIS
Avoid food cross-contamination by coloured instruments e.g. correct spatulas & chopping boards
Making meals on a wide scale to meet various needs, e.g. vegetarian, persons with allergies etc.
Used Cash Register to take customer order by Debit, Credit, Gift Card and Cash
Used Headphone to take food orders via Monitor
Professional Qualification
Certificates: Food Sanitation & Hygiene, Sanitation Management, Food and Beverage Service, Flowers and Cake Design, First Aid and CPR
Apprenticeship and On-the-Job Training with the establishments listed below.
References
A& W, Shaganappi Trail,
Calgary, Alberta, Canada
Jason Helfrich
St. George University
Lance aux Epines
Grenada, West Indies
Michelle Modest
Interest To experiment with new recipes for food, baking, preserves and drinks.
Contact this candidate