Muhammad Anss Waqar
Mobile. +971-**-***-****
WhatsApp. +92-***-**-****
E-mail Add. *************@*****.***
OBJECTIVES :
To be a part of organization where I can enhance and develop my knowledge and experience, share concept and ideas that could be beneficial to all concerned. To handle a challenge and progressive job that will further develop my interpersonal skills.
WORKING EXPERIENCE:
chef The Monal Restaurant. (Lahore, Pakistan)
Jun2021 to Feb2022
Washing, Cleaning Vegetables, Peeling, Cutting Vegetables, Making Salads, Learn Basic Knife Skills
Customers Come First.
Guest Courtesy.
Be My Guest.
Food Hygiene.
Suggestive Selling.
Complaint Handling.
Telephone Techniques.
Order Taking.
To Provide Best Hospitality to Guest.
To Check Employees Attendance and Personal Hygiene.
To Give and Take Charge On Time from the Shift in charge.
To Post Shift’s Summary Report to The Relevant Authorities.
To Check the Receive Items.
Preparing a Selection of Special Items.
Job Description
Successfully Passed Food Safety-Level 2.
(Highfields Awarding Body for Compliance.)
Participation Certificate.
(Modern Culinary Skills Showcasing.)
Participation Certificate.
(Pakistan International Culinary Festival 2019.)
Participation Certificate.
(Modern Food Styling & Plating Skills Workshop.)
Participation Certificate.
(International Chef Day/ How to Healthy Food Works.) EDUCATIONAL QUALIFICATION:
S.S.C Part II Passed in Science Subject from Al-Shurooq High School, Lahore Pakistan.
Intermediate (H.S.S.C Part II) Passed in Science from BISE Lahore Pakistan.
TECHINCAL QUALIFICATION:
Computer Experience
1. Computer Operator in MS Office and in page (Urdu Software) 2. Graphic Designer in Macromedia Flash, Adobe Photoshop and HTML (Hyper Text Markup Language)
3. Computer Hardware and networking (professional) 4. Internet Chatting, Web Browsing, Downloading
PERSONAL DETAILS:
Date of Birth = 23 July 2002
Gender = Male
Marital Status = Single
Nationality = Pakistan
Language known = Urdu, English, Punjabi
Visa Status = Visit Visa
Achievement’s