Social Studies Cook
Resume:
DAMON NASH
Top Road
Little London P.O.,
Westmoreland
*************@*****.***
Objective : To obtain a position that will enable me to use my strong organizational skills and techniques to perform at my highest standard to become a more professional individual.
EXPERIENCE
Couples Resorts – line cook
July 1,2021 to present.
Royal Caribbean International — Commis 1 Cook
August,2014 to Present
Prepare and cook high quality meals and Salads on a daily basis. CMK Bakery (Juici Patties)— Baker/ Cook
May 2012- August, 2014
Task: Prepare Soup and porridge on a daily basis, Bake Patties when the baker is on day off and cook lunch for employees.
KUJUMA Traders Limited (Juici Patties)
January 2012- May 2012
Task: Prepare Porridge and Soup on a daily basis, Bake Patties when the baker is on day off and cook lunch for employees.
Hedonism 2—Galley Steward
May 2011- December 2011
EDUCATION
Frome Technical High School
September 2003 to June 2008
CXC Grades
Biology 3
English 2
Social Studies 2
Food and Nutrition 2
Home Economics 2
SSC
Language and Communication. 4
Mathematics 2
Social Studies 5
Science 5
Child Care 5
Food & Nutrition /Catering Service 5
NCTVET
Food Preparation Level 1
References
Available on Request
Contact this candidate