Jean D Medawar
Gilbert,AZ *****
Cell: 480-***-****
e-mail:********@***.***
Objectives
To secure a position within an organization where my professional experience and knowledge as well as my formal education will complement the organization’s efforts to create and deliver innovative and dynamic programs.
Educational Background
1986 Bachelor of Chemistry, Arizona State University, Tempe, AZ USA
1976 Associate Accounting Degree, Centre Belges D’Etudes Commerciales, Beirut, Lebanon
Professional Experience
10/1988-Present
Marriott Hotels and Resorts, Banquets and food and beverage Supervisor, the Phoenician Luxury Collection, Scottsdale, AZ
Responsible for planning, food service coordination, staff supervision, and assuring proper delivery and execution of contracted events.
2/1984-9/1987
Arizona Biltmore, Food Services (Room service, Banquets, and the Dining Room)
10/1981-7/1983
Phoenix Hilton Hotel, Captain/Assistant Manager
Accomplishments and Awards:
2001 Phoenician‘s Supervisor of the Year!
2001 Phoenician’s Finest Nominee which included Recognition for commitment to resort knowledge, Team work, dedication, as well as commitment to safety and customer service.
1997 The Phoenician Excellence Award