Education Teacher Services Manager

Angela Wolfenberger

Post Office Box **** Kamuela, HI 96743 Cell Phone: 917-***-**** E-Mail: *******@****.********.*** Education:

M.S., Human Nutrition, Vagelos College of Physicians and Surgeons, Columbia University, August 2020-October 2021 January 2016-September 2016

New York, New York, 4.04 GPA, Research Honors

Dietetic Internship, Mayo Clinic, Jacksonville, Florida B.S., Dietetics, Kansas State University, Manhattan, Kansas, 4.0 GPA May 2011 - August 2015 B.A., Biology, Appalachian State University August 1982 - May 1989

• Secondary Education Teacher Certificate Path

• Minor: Chemistry, Mathematics, Psychology, Military Studies

• 3-year ROTC Scholarship

Work Experience:

Registered Dietitian II, Sodexo at Queen’s North Hawaii Community Hospital, Waimea, HI April 2017-Present

• Provides MNT to Med/Surg/ICU/FBU/and Outpatient Clinics for 35 Bed Hospital

• Assists Dietary Manager with Menus, Ordering/Supply Chain/Patient Charges

• Acting Patient Services Manager

• Trains Dietary Aides and Clinical Staff on Diets and Nutrition Related Topics; orients, mentors and trains dietitians/aides as applicable.

• Maintains policies and procedures; accreditation and regulatory readiness and review; and maintains standards of care

• Experience with the Nutrition Care Process and Electronic Medical Records Owner, AMI Properties, LLC, Kailua-Kona, HI March 1999 -Present

• Founded property holding, redevelopment, and management company with greater than $6 million of real estate assets

• Hires, trains, and manages property management, bookkeeping, construction/maintenance, and sales personnel Implements budgets, prepares accounting statements (cash flow, balance sheet, etc.) for over 30 properties, designed and managed reconstruction of over 20 projects to including retail, restaurant, and residential facilities

Captain, Adjutant General/Civil Affairs Corps, US Army Reserve June 1987 - June 1999

• Managed human resources department that established and maintained personnel records (in/out-processing, training, awards) for Battalion Level Command (50-300 people)

• Co-designed, programmed, and implemented the Disaster Assistance Logistics Information System database to source, track, and distribute all in-coming aid (food, shelter, clothing) for relief effort supporting over 150,000 displaced Kurdish refugees in Northern Iraq after Operation Desert Storm (April-June, 1991), US Army Liaison to UN High Commission for Refugees (UNHCR) for logistics

• Trained US Department of State, US Agency for International Development (USAID) employees on DALIS Logistics program Volunteer Experience:

Nutrition Education Volunteer, Doe Elementary School, Mountain City, TN, August 2007 – Present Doe Elementary, Waimea Country School, Parker School, Waimea Middle School

• Designs and presents community education courses: Nutrition, Ethno-Botanicals, and Culture. School District Nutrition Office, Johnson County, TN June 2013 – August 2013

• Computed and analyzed nutrients (carbohydrates, fat, calories) of district breakfast and lunch menus to ensure compliance with National School Lunch Program Social Media Volunteer, Nutritionfacts.org May 2014 – May 2016

• Sourced material for daily blogs/videos serving over 330,000 viewers, moderated comments section on Nutritionfacts.org website, answered nutrition related questions from public, checked facts and source references Research Experience:

Pilot Randomized Controlled Trial of a Novel Clinical Intervention for Maternal-Infant Obesity Prevention in the First 1,000 Days: Maternal Feasibility and Acceptability, Dr. Jennifer Woo Baidal, MD, Department of Pediatric Gastroenterology (Mentor)

Literature Review, Multimodal Intervention Design (SMS, Group Classes, Print Materials, Videos) Awards:

Spirit of Sodexo Healthcare Segment North America Award for Service Spirit, 2019, Nutrition Manager Training Sodexo 2019, Teamwork Recognition, Mayo Clinic, 2016

Publications:

Wolfenberger, A., (2015), “Who can be successful in primary care? You can: Review, The Integrative RDN, 18(1), 7-8. Wolfenberger, A., (2016), VN Students, The DI Match. Vegetarian Nutrition Update. XXVII, 15–16.

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