Zinovy Vayzman
**** *. ***** ***** **** **** Telephone: 561-***-**** Hollywood, Fl 33019 adppzf@r.postjobfree.com
CAREER SUMMARY
General Manager/Managing Partner - an experienced restaurant operator with 10 plus years of experience in full service dining: culinary, safety, sanitation, food handling, HR, facility maintenance, as well as managed high paced, high demand dining enviorment. Excellent working knowledge of Back Office procedures including Microsoft Office, POS Systems, back office system.
EDUCATION
Polytechnic College BS IN Computer Science.
EMPLOYMENT SUMMARY
Juice&Java 2016 – 11/2021
Owner / General Manager
. Plan and direct all restaurant operations. Maintain high standards of food, service, health and safety, ensure the efficient and profitable business performance of the restaurant and the optimal utilization of staff and resources.
Gourmet Garden 2014 – 2016
General Manager / Partner
Designed, created and opened first location of a new healthy restaurants chain.
First month in the buisness showed $22K in profit.
Trained staff, overlooked all daily operations
Responsible for staff scheduling, conducting performance evaluations, as well as staff training
Responsible for overall operation - kitchen, office, personnel, local clients, facility, capital assets, and compliance and
Logistics.
Controlled cost by reviewing portion control and quantities of preparation, minimizing waste; ensuring high quality of preparation.
Imperia Restaurant & Lounge 2013 – 04/2014
General Manager / Consultant
Converted with in a year Safi Restaurant witch was in the red monthly 40-60K into Zagat rated
profitable IMPERIA MIAMI - Healthy Café, Restaurant and Night Club. Safi restaurant was
purchased in 2012 for $4.8M, currently on the market for $9.9M
Juice&Java 2001 – 04/2013
Owner / General Manager
Grew small juice and coffee shop into a 5 location business with an annual gross sale of over 2 million dollars per location.
Understanding customer needs
Demanded a market for fresh, healthy food and juices
Produced a large customer volume with a small sq ft of the stores(1200-1600sq ft a store).
Optimized profits by controlling food, beverage and labor cost on a daily basis.
Responsible for overall operation - kitchen, office, personnel, local clients, facility, capital assets, and compliance and logistics
Directed day-to day activities such as supervises staff, oversaw all food deliveries including caterings..
Responsible for resaurant financial performance in accordance with all established corporate guidelines and budget
Budget management experience, labor & food cost to meet restaurant budget.
created menus with the help of consulting with the Chef, estimated food costs and profits; adjust menus.
Maximizes bar profitability by ensuring portion control; monitoring accuracy of charges.
L’Oreal USA – Luxury Products Division (LPD) June 1999 – 2006
Head of Applications Development\VP of IT
By utilizing new technologies and reallocating resources saved capital and expense allocations by 17% .
Provided internal clients with development, implementation and maintenance of information systems. Defined the project requirements and assist in the 273.7M contracts negotiation. Managed the projects and oversaw of the Consulting project managers and related staff of approximately 328 resources. Manage IT budget, budget planning/projections, capital and expense allocations. Deployed one-button remote access communications software for field personnel, supported multi-vendor platforms and infrastructure. Led highly experienced team of IT professionals in the development and execution of IT projects, supported business initiatives for division with 100000+ user base.
Directed development projects and coordinated subsequent new software releases.
American Stock Exchange October 1995 – May 1999
Managing Director, Applications Development
Managed the development, implementation and ongoing management of IT supporting corporate business needs. Administered $22
million budget, forecasting systems needs. Led IT and imaging department staff in the installation, maintenance and troubleshooting of software
RAINBOW Consulting Services, Cherry Hill, NJ. l993 - 1995
Pr. Leader/ Sr. Programmer
Development of Client/Server applications for a Warehouse Management System;
REFERENCES
Available Upon Request