Curriculum Vitae
Viresh charuti
Rivona sanguem goa
adpoqy@r.postjobfree.com
Personal details
Date of birth: 01-09-1997
Objectives:
To secure a challenge position in a organization to expand my knowledge & skills, while making significant
Contribution to success of the company
Educational qualification:
Diploma in food & beverage guest service e assistance
Industrial Training institute Margao Goa
Higher secondary (12th pass) in commerce
Chandrabhaga Tukoba Naik higher secondary school curchorem Goa
Secondary high school (10th pass)
Utkarsh high school Rivona Goa
Work Experience:
Worked as a college intern trainee in Alila Diwa Goa, marjorda goa for a period of 1st March 2016 to 1st April 2016
Worked as a college intern trainee in Beleza by the Beach, Colva Goa for a period of 1stDec 2015 to 1st Jan 2016
Worked as Chef de Partie in patisserie Victoria Margao Goa for a period of 10th Feb 2017 to 10th Feb 2021
(Baking Fresh Cheam cakes, Decorating Fondant cakes, Cheese cakes, pastries, macroons etc)
Specialized in:
Decorating icing cakes
Decorating fondant cakes
Macroons
Cheese cakes
Sugar flowers
Mouse cakes
Brownie
Interest:
Developing own Baking Recipes
Chocolate Tempering
Cutting & Copping
To learn new things
To work with teas
Languages:
English, Hindi, Konkani, Marathi
Declaration:
I hereby declare that the above written particulars are true and best of my knowledge and belief.
Place:
Date:
(Signature)