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Internship Cad

Location:
Chennai, Tamil Nadu, India
Posted:
November 13, 2021

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Resume:

JALANDERAN T

*********@*****.***

902-***-****

No*9.govindan street,ettiappan Nagar, Lakshmipuram,kolathur,chennai-600099

Skills

Adaptable. Creative thinking.

Equipment handling. Technical

skills-uv spectrometer and

centrifuge,kjedhal apparatus,hunter

colour lab,auto cad,ms-excel. Good

communication skills.

Interests

Food science.

Quality control development and

research & development

Language

Tamil,english

Objective

Secure a responsible career opportunity to fully utilize my training and skills,while making a significant contribution to the success of company. To make use of my

interpersonal skills to achieve goals of a company that focuses on customer satisfaction and customer

experience. I seek challenging opportunities where I can fully use my skills for the success of the organization.

Experience

FOOD REGULATION & COMPLIANCE CENTRE(FRCC)

22/05/2021 - 5/07/2021

FOOD Testing and analysis department & food

regulations

Good manufacturing practices

Submitted detailed report on all activities performed during the internship.

PONLAIT

13/05/2019 - 24/05/2019

Quality control

Good manufacturing practices

Submitted detailed report on all activities performed during the internship

Waycool food and products Pvt.Ltd

2/06/2021 - 22/08/2021

Working on testing and innovation department and

automation department

project work on advanced rotten sniffer (onion)

Education

IIFPT (indian institute of food processing technology) 2017

B.tech(FPE)

7.9

Projects

Project on uv c treatment on sprouting control in onion To control sprouting and rotting of onion.

To maintain the shelf life of onion.

To prevent from bacterial disease.

Additional Information

WORKSHOP AND CONFERENCE

I-CRAFT 18 INTERNATIONAL CONFERENCE ON RECENT

ADVANCES IN FOOD PROCESSING TECHNOLOGY-IIFPT

(17-19)AUGUST 2018

WORKSHOP on emerging techniques in food processing- IIFPT 27 JUNE 2019

NATIONAL CONFERENCE ON EMERGING TECHNIQUES

IN FOOD PROCESSING-IIFPT 28JUNE2019



Contact this candidate