Aubrey L. Goss
Thornton, CO *0241
**********@*****.***
Bartender
The Night Owl Lounge – August 2012 – July 2013
• In Charge in Owner’s Absence
• Knowledgeable Mixologist
• Good Customer Service Skills
• Well Prepared to Handle Unusual Situations
• Maintaining a Clean Environment
• Strong Money-Handling Skills
Cocktail Waitress
Chappie’s Sweetwater Station – July 2009 – February 2013
• Cocktail Waitress and Food Server
• Keen Memory
• Handling Personal Bank and Any Other Forms of Payment
• Good and Timely Service
• Acts Responsibly
• Establish Fun and Friendly Atmosphere for Customer
• Assisted Where and When Necessary Behind Bar and in Kitchen Server
Dillinger’s Food and Spirits – August 2010 – April 2011
• Cocktail Waitress and Food Server
• Monitoring of Alcohol Consumption and Preventing Guest Intoxication
• Handling All Forms of Payment
• After Hours Clean Up and Closing Duties
• Assisted Where and When Necessary
Restaurant & Banquet Bartender, Server, & Bev Cart Attendant Indian Tree Golf Course & Restaurant – May 2007 – May 2009
• Open and Close Restaurant
• Bartend Serve & Cook
• Positive & Professional Attitude
• Timely Service
• Inventory and Stocking
• Set up, Service, and Break Down of Banquets, Business Meetings, Luncheons, etc.
• Set up, Operate, and Break Down Beverage Cart
• Handing of All Forms of Payment and Applications
• Assisted Where and When Needed
References Available Upon Request