Cindy Mills

West Gardiner, ME *****

adovzb@r.postjobfree.com

207-***-****

Work Experience

Food Service Worker

RSU #2 - Farmingdale, ME

September 2006 to Present

Food preparation for middle school high schoolers while my young daughters were both in elementary school full time. I cook for students and staff as well as serve students and staff. I also operate a daily POS machine and do daily cash out. I am Certified Serv Safe. I am also up to date on finger printing. Office Manager

Nicholson and Associates - Waterville, ME

January 1997 to April 2000

Front office Manager, receptionist, greeted customers, scheduled appointments, billing. General office daily duties.

Receptionist

Nale and Nale Law Offices - Waterville, ME

January 1990 to January 1997

Receptionist, legal secretary, billing.

Mount Saint Joseph Nursing Home

Mount Saint Joseph Nursing Home - Waterville, ME

June 1985 to January 1990

Began working as CNA, transitioned to Activities Assistant and then transitioned to Social Services Assistant.

CNA - Certified Nursing Assistant

Mount saint joseph nursing home - Waterville, ME

April 1985 to January 1990

Certified nursing assistant. Transitioned to Activities Assist., transitioned to Social Services Assist. Cashier and Customer Service

McDonald's - Waterville, ME

April 1985 to July 1985

Cashier and customer service.

Education

12 in General

Lawrence High School - Maine

September 1981 to June 1985

Skills

• Kitchen Experience

• Cashiering

• Food Service

• Cooking

• Food Preparation

• Cash Handling

• Cleaning Experience

• Packaging

• Problem-solving

• Flexibility

• Team Work

• Reliability

• Nursing

• Social Work

• Senior Care

• Front Desk

• Food Handling

• Busser

• POS

• Serving Experience

• Host/Hostess

• Food Safety

Languages

• English - Expert

Certifications and Licenses

ServSafe

August 2020 to August 2024

Food prep manager certificate

Assessments

Food service: Customer situations — Highly Proficient August 2021

Ensuring customer satisfaction and prioritizing tasks in a food service setting Full results: Highly Proficient

Customer focus & orientation — Familiar

August 2021

Responding to customer situations with sensitivity Full results: Familiar

Food safety — Highly Proficient

August 2021

Knowledge of proper food and equipment handling safety measures Full results: Highly Proficient

Verbal communication — Proficient

August 2021

Speaking clearly, correctly, and concisely

Full results: Proficient

Basic attention to detail — Familiar

August 2021

Identifying differences in materials, following instructions, and detecting details among distracting information

Full results: Familiar

Indeed Assessments provides skills tests that are not indicative of a license or certification, or continued development in any professional field.

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