Pretoria Trainee
Resume:
PROFILE
Hospitality Management graduate
skilled in different departments and
duties in the hospitality industry.
Capable of managing close to 100
people in conferences by myself.
Hardworking, I always go over and
above what it expected of me. I’m
very passionate about the hospitality
industry. I see every challenge as an
opportunity to grow and learn and I
am always looking for ways to
advance my skills and knowledge.
CONTACT
PHONE:
EMAIL:
************@*****.***
SHORT COURSES
Basic First Aid
Basic Fire Fighting
Wine Service
NHLALALA
EVA
MANGANYE
WORK EXPERIENCE
Waitress/ Banqueting server
Premier Hotel Pretoria, Arcadia, Pretoria
2020–2021 (7 months)
• Greeting guests, welcoming them into the restaurant and helping them get seated.
• Taking their food and drinks orders and handing them over to the chefs.
• Serving guests and bussing tables.
• Ensuring that the restaurant is clean and set up in a neat and orderly way.
• Setting up the table with the necessary cutlery.
• Setting up conference rooms.
• Setting up tea and coffee stations and replenishing when necessary.
• Refreshing conference rooms and clearing up.
Front Office Trainee
Protea Hotel O.R Tambo, Kempton Park, Johannesburg 2020 (3 months)
• Greeting guests and giving them a warm welcome.
• Helping guest’s check-in and check-out.
• Answering calls and assisting guests.
• Relaying any guests needs over to the relevant department.
• Operating switchboard.
• Performing night audit.
• Shadowing department supervisors.
Housekeeping Trainee
Protea Hotel O.R Tambo, Kempton Park, Johannesburg
• Dusting and cleaning rooms.
• Making beds and changing linen.
• Replenishing the coffee stations in the room.
• Answering calls from guests and assisting with what they may need.
• Reporting necessary repairs and replacements.
• Shadowing housekeeping supervisors.
Kitchen Trainee
Saint George Hotel & Conference Center, Centurion, Pretoria
• Working in the scullery washing dishes and cleaning the kitchen.
• Keeping the area that I work in clean, sanitized and maintained.
• Storing and issuing food.
• Preparing different breakfast and lunch platters for different sections.
Kitchen Trainee
Royal Elephant Hotel & Conference Center, Centurion, Pretoria
• Preparing staff meals.
• Keeping the work area sanitized.
• Storing and issuing food to chefs.
• Preparing different platters for the different sections. EDUCATION
International Hotel School
2018 - 2021
Diploma in Hospitality Management
KEY SKILLS AND CHARACTERISTICS
• Team oriented
• Punctual
• Hardworking
• Creative
• Excellent listener
• Service oriented
• Excellent communication skills
• Excellent listener
• Work well under pressure
• Solid written and verbal communicator
Contact this candidate