cook

CURRICULUM VITAE

Name : Hemant Kumar

Email : ******.******@*****.***

Mobile : +917*********

Professional Profile:

As a Chef I pride myself. I love creating new dishes and offering a wide variety of culinary styles. From casual Children’s parties to formal galas, I can manage all the details. I believe in creating the right mix of food, atmosphere and service to achieve desired effect.

Personal Assets:

Particulars

Experience

6 Months Kitchen Training from TAJ SATS in AIR Catering.

2006 Oct-2007 Apr

3 Months Job Training from TAJ SATS in AIR Catering.

2007 Jun-2007 Sep

2+ Years in TGI Fridays as a Line Cook in New Delhi.

2008 Oct-2010 Feb

2 + Years in TGI Fridays as a Line Cook in Kuwait Food Company S.A.K AMERICANA (KUWAIT).

2010 Aug-2012 Aug

1+Year Aida Food Pvt.Ltd Fat Lulus in New Delhi.(CDP)

2013 Dec-2014 Dec

1 Year TGI Fridays as a Line cook Qatar Food Company Americana (QATAR).

2015 Jan -2016 Jun

2 Years Worked in MH Alshaya Company Cheesecake Factory as a Line cook (QATAR).

Currently Own Startup. Food corner in Delhi

2017 Jul -2019 Jul

Professional Qualification

Done 1 year Diploma Course in Hotel Management from YMCA – New Delhi. In Kitchen, Housekeeping, Front Office and F&B services.

Done Certification course in Computer Application from Modi Computer Education

Academic Qualification

Particulars

Year (Passing)

Bachelor Degree in Commerce from Delhi University

2009

Senior Secondary from CBSE - Delhi

2004

Secondary from CBSE – Delhi

2002

Personal Details

Father’s Name : Sh. Shyam Singh

Date of Birth : 24th May 1985

Civil Status : Single

Relegion : Hindu

Citizenship : Indian

Language : English and Hindi

Hobbies : Cooking, Decorating and Music

Address : 1207/10 A, Govind Puri Kalka Ji New Delhi -19

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