Yondela Tsitselo
PERSONAL STRENGTHS:
I’m really energetic person. Working in farm for two years helped me to build confidence. I am punctual, dependable and can be counted upon to finish what i start i consider myself hardworking, reliable and organized i believe my strongest trait is my attention to detail. This trait helped me tremendously in field of work.
Personal Details
Address : G29, chris Hani street Witsand Atlasnd 7349
Contact Number : 078-***-**** / 073*******
Best time of day to contact : Anytime
E-mail : **********@*****.***
Skype ID : whatsapp call
Date of Birth :1995 / 01 / 07
Place of Birth : Umtata
Gender : Male
Drivers licence : yes (code10 with PDP)
Country of Citizenship : South Afrıcan
Country of Residence : South Afrıca
Date available to start training : As soon as possible
EDUCATION
Educational Institution Name : King Hintsa TVET College
Location : Butterworth
Education start date : 2017 / 01 / 15
Field of Study : N4, N5, N6 (Diploma in Farming management)
WORKING EXPERIENCE
Company Name : Dicla training and projects
Position : Junior manager
Location : Queenstown
Duration From : 04 February 2019 (1year )
Total Number of Months : 11 months
Responsibilities AND TASK
Giving instructions to the team
Planting of Spinach, tomatoes, green pepper
Monitoring of irrigation
Trellising and pruning
of tomatoes
Weeding in tunnels
Diseases and pest control
Top dressing with LAN
Issuing of tools such as hoes and picks
Counting of fuel consumption per week
Inspection of farm vehicles weekly
Transporting of vegetables
Loading of vehicles using pallet jack
Receiving of car and machinery keys after work
Making sure all the storerooms are locked after work
Company Name : Four Bass 23
Position : General worker
Location : Howick
Duration From : 06 January 2020 (1 year)
Total Number of Months : 12 months
RESPONSIBILITIES AND TASK
Soil preparation
Planting of cabbages, carrots, potatoes, lettuce
Disease and pest control
Application of chemicals and fertilizer
Top Dressing of vegetables with LAN
Harvesting and harvesting control
Weeding in tunnels
Transporting of vegetables and animals (cattle)
Feeding of cattle
Dehorning of calves and birth control
Castrating of calves
Tagging of calves
Counting of cattle
Issuing of tools such as hoes, picks and spades
Maintaining of fence
COMPANY NAME : Gourmet Greek
Position : Production
Location : Howick
Duration : June 2021
Total number of months : 8 months
Responsibities and Tasks
Processing and Molding of cheeses such as follow
Cheddar cheese
Gouda cheese
Pecorino cheese
Mozzarella Cheese
Brie And Camembert
Halloumi Cheese
Molding of cheese
Stock packing and checking
Loading and offloading of stock
PIGGERY SIDE
Distribution food to pigs
Observing animals for signs of illness
Checking proper ventilation and temperature conditions
Coordinating waste removal
Transport stock to farms
PLANT PRODUCTION SIDE
Soli preparation
Basal dressing with NPK
Preparation of irrigation and testing of irrigation
Planting of vegetables
Top dressing with LAN
Application of chemicals
Controlling of harvesting
Transporting of vegetables to market
Skills and Qualifications
Languages & Level : English-Good; isiZulu-Good; Xhosa-Fluent
Computer Skills : Microsoft words good, micro soft excel good
Interests and Activities
Farming and gardening
Interested in traveling
References
Name : Amahle Mjongile
Position : Farm manager
Company name : Dicla training and projects
Contact : 073-***-****
E-mail address : *************@*****.***
Name : Zusiphe Mbelebele
Position : Chief Executive Office
Contact number : 083*******
Email Address : ****************@*****.***
Name : Thomas Mthethwa
Position : manager
Company name : Four bsa23
Contact : 071-***-**** / 071 11713
E-mail address : N/A
Name : Sindiswa Zuma
Position : HR Department
Company name : Gourmet Greek farm
Contact number : 074*******