RESUME

MR .BIRA KOLEKAR

At/post – Bagalwadi, Tal sangola,

Dist- Solapur

Contact : +91-880*******, +91-801*******

Email Id. : adodp1@r.postjobfree.com

Position applied for: F&B associate

CAREER OBJECTIVE:

To grow professionally by learning from the organization and giving my best. Want to work with an enthusiastic, talented team to utilize my skills, courage to take challenges towards the growth of the organization and keeping a never ending

learning attitude.

EDUCATION:

Higher School Certificate in arts.( 2 Years )

Passed in 2017 from Maharashtra State Board of Secondary and Higher Secondary Education, Pune with First Class.

Secondary School Certificates.( 10 Years ) Passed in 2015 from Maharashtra State Board of Secondary and Higher Secondary Education, Pune Board, with First Class.

B.Sc. Hospitalities Studies

From University of Mumbai in 2019

At Sahyadri College of Hotel Management & Tourism, Sawarde

WORK EXPERIENCE

● Industrial Training 6 month completed at LEXIS SUITES PENANG Malaysia from SCHMT College.

● Industrial Internship Placement 3 month completed in BAR TRAINING at HOSPITALITY INDUSTRY IN KUALA LUMPUR Malaysia from SCHMT College.

● Worked in Radisson Blue Hotel & Spa as F&B Associate from Jan 2019 to Jan 2021.

Greet and escort customers to their tables.

Present menu and ask for their respective orders.Prepare tables by setting up linens, silverware and glasses

Inform customers about the day’s specials.

Take accurate food and drinks orders.

Communicate order details to the Kitchen Staff.

Serve food and drink orders.

Computer Skill

having excellent Knowledge of MS word, PowerPoint, Internet. Summary of Skill

Excellent salesmanship quality and creativity.

Good Communication, supervisory and Problem - solving Skills.

The ability to work alone or as part of a team.

ACHIVEMENTS & AWARD

Participated in “Super Chef Competition”

Participated in “Seminar at D.Y. Patil College of hotel management and catering technology, Pune

PROJECT WORK

Completed

self-study project on "Know Your City" in F.Y.B.Sc (HS) SEM – I in year 2017.

PERSONAL DETAILS:

Date of birth : 19th Oct 1999.

Nationality : Indian.

Language Known : English, Hindi, Marathi, Basic French. Passport No. : Z4654870

AREA OF INTEREST

Food & Beverage service

I hope all this experience can stand me in good stead and hope to hear from you at the earliest. Thanking you.

Yours Sincerely,

Mr. Kolekar Bira

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