Donald A. Moore, Sr.

*** ******** ****** *********, ***** Carolina

704-***-****

adod1y@r.postjobfree.com

Objective

An interesting position with a growing company

Experience

Next Level Hospitality NC; Salisbury, North Carolina Lead Chef and Kitchen Supervisor

July 2019- Present.

Duties include preparation of breakfast, lunch, and dinner menus. Occasional catered events. Chartwells Food Services at Catawba College- Salisbury North Carolina. Chef

August 2015- present.

Duties include preparation of breakfast, lunch, and dinner menus. Also, catered events, concessions and snack bar.

Brookdale Senior Living

Lead Chef

January 2014- July 2015

Duties include preparation of breakfast, lunch, and dinner menus. Also, catered events.

Livingstone College Public Safety

Campus Security

August 2010- December 2013

Duties included securing all buildings on and off campus, traffic, and crowd control,

officiated at school sports events and there to protect and serve. FDY Food Services @ Livingstone College

AM Lead Chef

August 2008- August 2012

·Duties included preparation of breakfast and lunch menus for 700-900 college students, faculty, and staff.

·Prepared 1000 lunch meals, daily, for area Head Start centers.

·Assisted in preparation of food and set-ups for catered events. Dollar General Spencer, NC

Assistant Store Manager

September 2006- November 2007

·Executed daily operations of store in absence of store manager.

·Was instrumental in helping reducing shrink by 1/2 of the previous year totals.

·Trained and managed cashiers and stock personnel and achieved significant improvements in their productivity.

·Authorized retention of data and the preparation of documents for use during nightly closings.

·Supervised and managed stores for a retail company

·supervised 6-8 employees, scheduled work hours, resolved conflicts, and determined salaries.

Food Lion Supermarkets Salisbury, North Carolina

Customer Service Manager

October 22, 2000- October 22, 2003

· Executed daily operations of front end standard practices

· Was instrumental in eliminating cashier fraud(sliding)and theft.

· analyzed reports of findings and recommended responses to complaints.

·Trained and managed 18 -20 cashiers and baggers and achieved significant improvements in their productivity.

·Trained all cashiers and baggers.

·Supervised 20 employees, scheduled work hours, resolved conflicts, determined salaries.

·Assisted other Manager(s) in maintaining operation standard of store

·Maintained security measures and regulations in absences of other management personnel.

Captain D's Seafood Restaurant Salisbury, North Carolina Restaurant Supervisor

February 1998 to October 2000

·Assisted General Manager in meeting restaurant standards and maintaining kitchen efficiency,

·Daily inventory assessment and weekly ordering.

·Training cashiers and kitchen cooks.

·Supervised 14-20 employees, scheduled work hours, resolved conflicts, and determined salaries.

Woods Dining Service; Johns Hopkins University Baltimore, Maryland Second Chef

February 1992 to December 1995

·Preparation of lunch and dinner menus for 4,500+ students.

·Set-up, supervised and served careered events.

·successfully supervised a 12-person team to grill, prep, host and clean. Silers Dining Service; Peabody Music Conservatory Baltimore, Maryland Second Chef 1988 to 1991

·Preparation of lunch and dinner menus for 400+ students.

·Set-up, supervised, and served catered events.

Pebbles Pub Restaurant Baltimore, Maryland

Line cook, Kitchen Supervisor March 1985 to 1990

·Assisted Kitchen manager in daily kitchen and restaurant operations

·Processed daily financial resources (i.e., recorded and counted nightly sales reports; completed nightly inventory)

·'Carry Out' customer service duties.

·Operating of broiler, charcoal grills, deep fryers, Vulcan Bread Kneaded, (*used in creation of bread-based products*), pizza maker, steamer, and prep cook.

Education-

Art Institute of Charlotte- Charlotte North Carolina July 6, 2012- December 2012

Livingstone College 701 West Monroe Street, Salisbury, North Carolina

·Pending

·1996-2000, Present

Walbrook Sr. High School 2000 Edgewood Street, Baltimore, Maryland 21216

·High School Diploma May 31, 1978

Community-

·Member of the Board of Directors for the Salisbury-Rowan Community Action Agency.

·Chairperson Head Start/Early Head Start Policy Council. President Parents Committee Of Head Start/ Early Head Start President/Vice-President PTA @ Isenberg Elementary School

·NAACP (North Carolina)

·Associate Minister Higher Grounds Christian Ministries

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