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Tourism Food Safety

Location:
Mumbai, Maharashtra, India
Posted:
October 13, 2021

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Resume:

DIPA MUKUND GAMRE

ADDRESS-

Room no :- ****, **th floor,

Gurukrupa Housing Society,

Near Pantnagar Police Station,

Ghatkopar(east),

Mumbai:-400075

Email id: ado0q4@r.postjobfree.com mailto:ado0q4@r.postjobfree.com

Mobile: +91-887*******

OBJECTIVES:

To obtain a position that will train my skills and which will be helpful to the organizations growth. To work in challenging environment where I can learn and polish my skills.

ACADEMIC QUALIFICATIONS:

COURSE

SCHOOL/ COLLEGE

BOARD/ UNIVERSITY

PERCENTAGE

B. SC. HOSPITALITY STUDIES

D. Y. Patil College of Hospitality and Tourism Studies

D. Y. Patil University

Sem 1 : 69.56%

Sem 2 : 71.13%

Sem 3 : 73.38%

Sem 4 : 58.38%

Sem 5 : 73.65%

Sem 6 : 68.75%

H. S. C

Ramnivas Ruia Junior College

Maharashtra Board

78%

S. S. C

Sant Dnyaneshwar Vidya Mandir

Maharashtra Board

79.60%

EXPERIENCE/ INTERNSHIP:

4 Months Of Experience From Holiday Inn Mumbai International Airport, an IHG HOTEL In Housekeeping, Hygiene, F&B Departments, Kitchen.

PARTICIPATION/ WORKSHOPS:

Food Safety Training in Catering (Level 2)

WSET Level- 1 (Wine and Spirit Education Trust)

Fevicryl Workshop- Color Wheel

Cake Workshop – Bakery

Italian Cuisine Workshop

Hotel Housekeeping – an attractive career option- By Mr. G Raghubalan

Self-Grooming Workshop – By Enrich

ADDITIONAL SKILLS:

Good Communication Skills

Team handling Ability

Basic skills in Baking

Good leadership qualities

PERSONAL PROFILE:

Date of Birth: 11th September, 2000

Nationality: Indian

Gender: Female

Language: English, Hindi, Marathi

Hobbies: Cooking, Travel, Drawing

DECLARATION:

I hereby declare that the above information is true to the best of my knowledge.

Date:

Place: (DIPA GAMRE)



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