Dylan Paul Fernandes
Address: Hs no. ***/*, Navelim Buticas Salcete Goa
Date of birth: 29th June 1998
Mobile: 860-***-****
Email: *****************@*****.***
Career objective
To solve problems in a creative and effective manner in a Challenging position.
Skills
Excellent Communication skills
Good Leadership skills
Team worker
Professionalism
EDUCATIONAL QUALIFICATIONS
Currently working in NOVOTEL GOA DONA SYLVIA RESORT, cavelossim as an associate in food and beverage service department from July 29th 2019
3 years diploma in Hotel management in Agnel institute of food crafts and culinary sciences, goa.
Completed my S.S.C in Perpetual succour convent high school, Navelim, goa
Completed my H.S.S.C in Rosary higher secondary school, Navelim, goa
Work experience
Successfully completed my 5 months training in all departments in Holiday inn resort cavelossim, goa
3 months in Club Mahindra emerald plums, varca, goa in front office.
And many outdoor catering sent through collage in hotels like The Leela, Taj exotica, Allila diva goa.
Currently working in Novotel goa Dona Sylvia resort, cavelosim.
ADDITIONAL DETAILS
AREA OF INTREAST: FOOD AND BEVERAGE SERVICE
LANGUAGE KNOWN: ENGLISH, HINDI, KONKANI
HOBBIES : FISHING, TO PLAY VOLLYBALL, TO RIDE BIKES