Contact Me

820-***-****

adn3xd@r.postjobfree.com

***, ******* ****, ******,

INDIA

About Me

Gender

Male

Birth Date

**/**/****

Marital Status

Unmarried

Language Know

English, Hindi, Punjabi, Marathi

Other Info

Skills

Banquet Operations (Worked

in quantity food production

with the best chefs of ITC

Grand Chola)

Organised (Able to maintain

work area clean and tidy

during busy hours)

Creativity (Have developed

creative and unique recipies

with head chefs in search of

new flavours and techniques)

Achievements

Star Of The Week (Was named

Star of the Week various times

for my abilities and handling

pressure from time to time)

Hobby

Snooker

Gulshan Singh

Career Objective

Innovative Chef with 2+ years of experience with an overlasting passion for great food. Organized and punctual with experience leading sections towards customer satisfaction. seeking a job where i can utilize my penchant for kebabs and curries

Education

AIHM, Chandigarh Indira Gandhi National Open University 2018 B.Sc In Hospitality & Hotel Administration

75.18 Percentage

Experience

ITC Grand Chola Chef Commis

Aug 2018 to Feb 2021

Responsible for preparing and cooking all food items by the recipe and to specification. Handling of out door caterings from banquet and speciality cuisine restaurants of the hotel. Responsible for departmental learning and learning coordination with L&D Dept Radisson Blu Industrial Trainee

Jun 2016 to Oct 2016

Assisting the Chef in preparing and serving meals as well as maintaining the cleanliness and sanitation of the kitchen Projects

BMW Culinary Series Food Production

5 Day

An exquisite culinary take of 3 Cities and 7 Course meal by Celebrity Chef Mike Bagale

IPL Food Production

30 Day

Catering for Indian Premier League at Chepauk Stadium, Chennai 2019

Declaration

I hereby declare that all the information furnished above is true to the best of my belief

Gulshan Singh

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