CURRICULUM VITAE

GURURAJ KURBET,

Upadaya Chal,

P.B Road,

Sankeshwar – 591313,

Tq: Hukkeri, Dt: Belagavi.

Whats aap no: +965********

Mobile Number :+965********

Email: adn1ri@r.postjobfree.com

Objective

Seeking an opportunity to work in challenging environment that helps me to contribute in an effective manner towards the success value addition of the organization.

I look forward to being given increasing amounts of responsibility to use my creativity and explore different vista.

Academic Records

3 Years Degree in bachelor of Commerce (3rd year certificate is not issued)

Plus Two (Board of Karnataka)

S.S.L.C ( Board of Karnataka )

Professional Experience

THE PALMS Beach HOTEL & SPA, KUWAIT (6 February 2018)

Job Profile: WAITIER

Job Description:

Meet & greet guests on arrival

Consistently offer professional, friendly and engaging service experience.

Service of food and beverage in the food and beverage outlets: banqueting, restaurants & bar.

Deal with billing/payments for guests.

Follow outlet policies, procedures and service standards including safety and sanitation in the department.

Ensure high level of customer satisfaction.

Acquire in depth knowledge of the food & beverage menu of the assigned outlet in order to assist and provide advice to guests

Perform all necessary tasks to serve food & beverage according to the standard of performance manual of the hotel

Responsible for all service preparations before, during and after the service (mis-en-place & mis-en-scene)

SEASHELL JULIA – KUWAIT (Since 08-03-2013.)

Job Profile: WAITIER

Job Task

Greets guests and presents them with the menu.

Adhere to grooming and appearance standards consistently.

Informs guests about the special items for the day and menu changes if any.

Suggest food and beverages to the guest and also try to upsell.

Take food and beverage orders from the guest on the order taking pads or on the handheld Point of sale ( POS) system.

Obtaining revenues, issuing receipts, accepting payments, returning the change.

Performing basic cleaning tasks as needed or directed by supervisor.

Filling in for absent staff as needed

Communicate to the guest and provide assistance with their queries.

Co - ordinate with the busperson, kitchen staff, bar staff to ensure smooth operation and guest satisfaction.

Server food and beverage to the guest as per the course of order

Promptly respond to guest with any additional request.

Desserts and drinks, removing courses, replenishing utensils, refilling glasses.

Understands and can communicate products and services available at the resort

Must have some familiarity with basic cooking skills

Help other areas of the restaurant such as answering telephones and completing financial transactions.

Print closing report and drop the cash with the front office / accounts department.

Tally the Credit Card settlements for the day with the batch closing report from EDC machine.

Close the shift on the POS terminal.

Technical Skill Set

Working knowledge of software Micros

Proficiency in computer applications (MS Office Word, Excel, Power Point & Outlook) related to work.

Knowledge of Hotel software

Personality Traits

Good leadership & Communication skills.

Positive interpersonal skills

Ability to work hard and smart and learn quickly on the job

Ability to coordinate efficiently with different teams.

Work effectively with subject experts.

Proficient speaker of English, Hindi, Kannada & Marathi.

Basic Arabic

Personal Details

Post applied for : Store Keeper Incharge

Father’s Name : Ramappa Kurbet

Date of Birth : 26-07-1990

Height & weight : 175 & 72

Gender : Male

Religion : Hindu

Nationality : Indian

Marital Status : Single

Interested in : Playing Cricket, Listening Music, Reading

Declaration

I hereby declare that the above particulars are true and correct and complete

to the best of my knowledge. I am also confident of my ability to work in a team.

Date:

Name: Gururaj.

Place: Karnataka.

Contact this candidate