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Food science

Location:
Ibadan, Oyo, Nigeria
Posted:
May 19, 2021

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Resume:

ABDULAHI, RISIKAT BISOLA

**, ******* ******* *** ****** Bello, Felele Ibadan, Oyo state.

Phone: +234**********

Gmail: admjkq@r.postjobfree.com

I am a diligent and hardworking individual demonstrating strong work ethic and creative ability with the desire to acquire knowledge and work in an environment where team work is their core value.

EDUCATIONAL BACKGROUND

2005 Primary Education, Prudence Nur/Pri School, Ibiye, Lagos state.

2008 Junior Secondary Certificate(JSCE), Oto Awori Junior Grammer School Ijanikin, Lagos state.

2011 Senior Secondary Certificate (SSCE), Larion College, Morogbo, Lagos state.

2014-till date B.Tech (Hons.), Food Science, Ladoke Akintola University of Technology, Ogbomoso, Oyo state.

WORK EXPERIENCE

2012 Typist, Adeniran Ogunsanya College of Education, Otto-Ijanikin, Lagos State.

2012-2013 Teacher, Bright Scholars International School, Odofa, Lagos state.

Basic five (5) teacher.

SS1 Physics teacher.

The School Secretary and Typist.

2016-2017 Teacher, Apex Bridge High School, Ibiye, Lagos state.

Home Economics and Basic Technolgy teacher, JSS 1-3

Physics Teacher, SS1-3

2017 Student Work Experience Practice(SWEP)

Introduction to the Food Processing, Food Analysis and Food Microbiology laboratory.

Production of yoghurt and analysis of yoghurt.

2018 Student Work Experience Practice (SWEP)

In depth knowledge about the food science laboratory

Practical experience on food production and food analysis e.g. production of cheese, proximate and antioxidant determination

Use of microscope, knowledge of sterilization techniques and media preparation, enumeration of microorganisms in food product.

2019 Student Industrial Work Experience Scheme (SIWES), National Horticultural Research Institute, Idi-Ishin Jericho Ibadan, Oyo state.

Knowledge about the cultivation and harvesting of various farm produce.

Production and analysis of numerous fruit juice and drinks e.g. ginger drink, pineapple drink, zobo drink.

Research and analysis of various farm produce such as tomato, okra, pepper, jack fruit, amaranth etc.

Proximate, phytochemicals, antioxidant, functional, physicochemical, minerals analysis on food and soil samples.

Prepared chemical reagent for laboratory use.

Efficient handling of laboratory glass wares and equipment Including Centrifuge, water bath, spectrophotometer, distiller, dehydrator, ovens, cabinet dryer, coliform counter etc.

Determined absorbance value using the spectrophotometer.

2019 Student Industrial Work Experience Scheme (SIWES), ZARTECH, Oluyole Industrial Road, Ibadan, Oyo State.

Treatment of water.

2019 Brand Ambassador, Jumia Consultant, Lagos state.

Advertisement of their product.

Sales and marketing of good and services on Jumia.

Customer relation.

Kept accurate record of all sales activities.

2019-2020 Brand Ambassador, Jiji Nigeria plc.

Introduced the company’s vision and mission to unknown users.

Registered new users to jiji.

Promoted and advertised businesses for business owners.

Kept accurate record of all registered businesses.

2019-2020 SALES REPRESENTATIVE, Guiness Nigeria Limited.

Marketing and sales of baileys.

Sourced for buyers for products.

Relation with customers.

Kept accurate records of all sales activities.

VOLUNTEER EXPERIENCE

Omolara Foundation (OMF), Lautech Ogbomoso, Oyo state.

2018-2019 Welfare director, Omolara Foundation(OMF).

Bismol Laboratory, Oni & Sons Ring road, Ibadan, Oyo state.

2019 Practical Experience in Food analysis.

SKILLS

Proficient in Microsoft Office.

Strong analytical skills.

Team mentality.

Marketing skills.



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