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Seaman Hotel

Location:
Hyderabad, Telangana, India
Posted:
May 20, 2021

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Resume:

Kasa CHANDRA MOHAN

H. No.*-*, plot.no.*

Shri Shivanarayana Puram, Bandangpet

Post Kanchan Bagh

Hyderabad - 500 058.

Phone: +91-984*******

Email: admj19@r.postjobfree.com

OBJECTIVE:

Building strong customer base and facing any

challenging where in my analytical and problem-solving skills will put on for successful execution.

ACADEMIC QUALIFICATIONS:

10+2 from Defense Labs School, Kanchan Bagh,

Hyderabad, Year 1991.

PROFESSIONAL QUALIFICATION:

Craftsmanship in Food Production from National Council IHMCT& AN year 1993-1994.

CERTIFICATIONS:

STCW -95: PASSED from HIMT CHENNAI IN 2008

SEAMAN RECORD BOOK: ISSUED BY BAHAMAS MARITIME

AUTHORITY IN DEC 2009

WORK EXPERIENCE:

Worked as an Apprentice Cook for one and half years. From 19th July 1991 to 19th January 1993 in Gateway Hotel on Banjara Hills (TAJ BANJARA).

Industrial Exposure Training for 6 months at Viceroy Hotel from 25th April 1994 to 25th September 1994.

Worked as Commi III in Viceroy Hotel from 27th September 1994 to 25th July 1997.

As Commi II in Quality Inn the Residency from 13th July to 2006 to 23rd November 2007.

As Commi I in MACHCHAFUSHI ISLAND RESORT MALDIVES FROM NOV 2007 to 25th February 2008.

Worked as DCDP in HOST MARRIOT SERVICES (RGIA

SHAMSHABAD) from Mar 2008 to Dec 2009

Worked as Asst. cook in NORWEGIAN CRUISE LINE from April 2009.Have experience in HOT GALLEY, Veg prep, COLD GALLEY

&Crew galley.

Presently working as caterer in my own business. PERSONAL DETAILS:

Telephone/Mobile No: 984-***-****, 891-***-****

E-mail: admj19@r.postjobfree.com

Marital Status: Married

Date of Birth: 05.08.1973

Passport Number: U8083586

Place: Hyderabad Kasa Chandra Mohan

Date 08/05/2021



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