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Marketing Administrator Project

Location:
East London, Eastern Cape, South Africa
Posted:
June 19, 2021

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Resume:

*

CURRICULUM VITAE OF KHUSELWA YOSE

** **** ****

** ******

GONUBIE

5219

MOBILE: 078-****-*** EMAIL: adm8ag@r.postjobfree.com

PERSONAL DETAILS

Name: Khuselwa

Surname: Yose

ID number: 830**********

Marital Status: Single

Nationality: South African

Languages: Xhosa; English and Zulu (Speak, Read and Write) WORK EXPERIENCE

Company: Ithuba Security Services

Position: Admin/Payroll Clerk

Period: February up to date

Duties: Responsible for the preparation and processing of the monthly payroll systems, payroll online payroll software.

(labournet).

This includes the entire cycle of payroll processing from capturing of new employees, leave termination

Maintain employee records, ensure employee changes are entered correctly and made on time

General office work

Assist in doing leave claims, provident fund, and UIF Ordering new stationery

Contact No.: 040-***-****

Company: East London Alpha Pharmacy

Position: Assembler - Picker and Scanner

Period: November 2019 – February 2021

Duties: Manages picking slips orders, pick using batch code Filling shelves with sock

Rotating stock

Balancing stock and Housekeeping

Pack warehouse items from the shelves based on number, size, colour, quantity and quality required.

Ensures that orders are accurate.

Ensures safety regulations are followed

Scan the product according to the bar code and a batch. 2

Company: Fort Cox College of Training Institute

Position: Food Service Aid Intern

Period: October 2017 until March 2019 (18 Months Contract) Duties: Prepare ingredients for meals

Cook meals by following the Menu of the day

Assist with preparing catering services for meeting and special functions

Assist in washing and drying of used stock

Assist in receiving of Stock

Issuing and controlling of Stock

Maintain safe and hygienic environment within the kitchen Company: LED and Tourism- Buffalo City Metro Municipality Position: Supervisor- Tourism Safety Monitor

Period: December 2016 - January 2017 (Project)

Duties: Were to give awareness to our fellow tourists Company: CRKINGS

Position: Marketing Administrator

Period: February 2016 - October 2016

Duties: Post and repost job placements on different job portals online, Place jobs in different media platforms

Keep Facebook and twitter up to date,

Send proposals to the companies' schools and NGO's about the company productions and services,

Create small/big graphic advert on flyers and banners to hand out for available positions and about the business products and services, to manage all adds on Gumtree, Ensure all job placements are current and updated

continuously

Company: KFC Rohloff Group – Grassy Park

Position: Supervisor

Period: February 2012 - September 2013

Duties: Stock taking during the time of arrival at work and after work

Updating and processing of Digestic's

Handling stock on arrival

Monitoring of stock in a daily basis

Handling cash inflows and outflows

Collecting money and sales receipt from cashiers at the end of shift

Working hand in hand with RM, RGM and Area Coach

Dealing with customer complaints

Making sure the staff Keeps the Floor Area up to date at all times

3

Company: KFC Rohloff Group - Grassy Park

Position held: Customer Service Team Member

Period: March 2011 - January 2012

Duties: Preparing orders for customers

Taking orders and making recommendations upon

customers’ request

Inform customers of daily specials before taking the order Meeting target sales

Keep Floor Area clean and up to date

Company: DDN Consultants (Isongololo Project)

Position held: Admin Assistant Intern

Period: March 2008- December 2008

Duties: Recruit and select members from tourism product categories

Recruiting and register the existing small organizations to be part of the Tourism Information Centre

(accommodation, cultural dance, fashion designers, arts and crafts, Create database and individual files

Assist in setting up venues for exhibitions, live performances and fashion shows

Company: LED and Tourism- Buffalo City Metro Municipality Position held: Tourism Intern

Period: February 2007 - December 2008

Duties: Meet and greet visitors and tourists

Answering incoming calls

Assist in organising meetings and workshops

Sorting incoming and outgoing mails

Provide admin support for the centre

Assist in setting up venue for SMME's trainings

Set up meetings for community tourism organisation Keep records of correspondence and minutes

Company: Bay tree Function and Events (Auckland Park) Position held: In service training (trainee chef)

Period: July 2006 - December 2006

Duties: Creating menus and preparing meals

Serving customers

Inform customers of daily specials

Explain how various menu items are prepared when

necessary

Company: Kennaway Hotel (East London)

Position held: In service training (trainee chef & Food and Bev Manager) 4

Period: Jan 2006- Jun 2006

Duties: Plan menu and cook meals

Check with customers to ensure that they are enjoying their food

Prepare hot, cold and mixed drinks for customers

Monitor and be accountable for stock delivery

Set up the table and prepare for meals after customers finished dining

Assist in answering phones to take reservations or to-go orders. Greet and escort customers to their tables Provide guests with necessary information

EDUCATION

Institution: Walter Sisulu University of Technology Qualification: National Diploma in Hospitality Management Major subjects: Food and Beverages (theory & practical) I, II, III Culinary Studies (theory & practical) I, II, III

Financial Management I, II, III - Communications I, II Information Systems II, III - Housekeeping II, III Front Office I, II, III - Marketing II, III - Entrepreneurship Service Excellence - Hospitality Engineering

Labour Law II, III - Liquor Law II, III - Industrial Relations Health and Safety - Human Resource Management II, III Business Management - Life Skills

Last school attended: Saint Matthews High School

Subjects Passed: Xhosa: English

Mathematics

Biology: Biblical Studies

Economics: Home economics

PROFESSIONAL COMPENTENCIES

Food hygiene and hygienic environment following HACCP Microsoft Office

Internet Explorer & Database

PERSONAL COMPETENCIES

Have Good writing and communication skills

Customer service skills

Good problem solving skills

Good interpersonal and organisation skills

Ability to work under pressure

5

REFERENCES

NAME POSITION CONTACT

Mr. Raywin Joubert Warehouse Manager 043-***-****

East London Alpha Pharm 071***-****

Ms. Nombasa Makopo Chef 040-***-****

Fort Cox Training Institute 071-***-****

Mrs. Chumisa Nikelo-Mbovu Restaurant General Manager 073-****-*** KFC Rohloff Group Company 061-***-****

Mrs. Thandiswa George Programme Manager 071-***-**** LED and Tourism –BCMM

Ms. Nosisa Rubushe Project Administrator 073-***-**** LED and Tourism BCMM 043-***-****

Ms.Andiswa Tinto CEO- CRKINGS 078-***-****



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