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Industrial Training Cbse

Location:
Haldwani, Uttarakhand, India
Salary:
1.5 to 2 lak
Posted:
June 10, 2021

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Resume:

Girish Bhatt

S/O Mr. Tribhuwan Dutt Bhatt

Vill- Bithoria no. 1(Bisht Dhada) Haldwani, Nainital-263139

Contact Number-783*******

Email- adm1d7@r.postjobfree.com

To,

The Recuritment Manager .

Respected Sir/Madam

With previous hospitality and customer service experience, I am writing to enquire whether you have any current vacancies within your team. I have attached my CV for your kind consideration.

I am excellent team player who has good communication skills and the ability to liaise with people at different levels. I have worked in a number of customer facing roles and I am very approachable with good interpersonal skills.

I am able to work under pressure in busy environments whilst maintaining an excellent standard of customer service . I have good communication skills both face to face and over the telephone.

I am a degree holder in hotel management. I did my industrial training with TAJ KRISHNA, HYDERABAD .

I am passionate about work and also a good trainer, putting across my passions to enthuse and build strong teams where ever I worked.

When working in a team I am very supportive and approachable. I am willing to learn new skills to improve my current experience and I am confident that my knowledge, basic skills and abilities will be of value to this position and to your company.

I look forward to hearing from you.

Your’s Sincerely,

GIRISH BHATT

CAREER OBJECTIVE:

To gain professional and personal growth with your organization & make myself competent in all aspects by working confidently with dedicated ability for contributing effectively as an individual and also as a team member.

SYNOPSIS:

I am an individual with positive mindset, goal orientation and ability to work at an extreme ends of organization .

Working with a sense of ownership and dedicatedly giving maximum efforts to deliver extra and accomplish task/achieve goals of the organization .

Excellent written, good communication, interpersonal and problem solving skills with the ability to work in multicultural environment .

Professional Qualification:

Pursued BHMCT- Bachelor of Hospitality Management and Catering Technology, 4 year degree Programme, affiliated to Uttarakhand Technical University, Dehradun.

ACADEMIC QUALIFICATION:

Senior Secondary from CBSE Board

Matriculation from CBSE Board

WORKING EXPERIENCE:

JUNE 2015 to NOVEMBER 2015

Was working as an Industrial Trainee with TAJ KRISHNA, HYDERABAD.

AUGST 2017 to JUN 2019

Was working as an F&B Senior Associate (Restaurants & Bar) with Four

Points by Sheraton, Bengaluru (MARRIOT).

was working as an F&B captain (Restaurant &Bar) with FOUR POINTS BY SHERATON, BENGALURU(MARRIOT).

SEPTEMBER 2019 to MAY 2020

Was working as an F&B Service (Restaurants&Bar) with Princess

cruises in SANTA CLARITA, CALIFORNIA AND UNITED STATES.

AUGUST 2020 to NOV 2020

Was working as an Sales executive (Resort) with Janardhan farm and

resort in Lucknow.

DECEMBER 2020 to TILL DATE

Presently working as an SENIOR CAPTAIN (F&B service department) with SUMMAR SAND in ANDMAN & NICOBAR.

JOB PROFILE:

PrincessService of food & beverage items in food & beverage outlets.

Responsible for up selling of food & beverage items.

Responsible for all official phone calls.

Order Taking .

Cash handling & billing in absence of cashier .

Meeting & greeting of guest in the restaurant.

Ensures the highest level of customer satisfaction in food & beverage.

Supervises operations of the restaurant in absence of executives.

Maintain cleanliness of work areas throughout the day.

Maintain Petty cash in soft and hard copy .

Communicate service needs to chefs & stewards through functions .

To ensure adherence to quality expectations &standards .

Perform other reasonable job duties as assigned by my seniors / superiors .

Maintain Staff Attendance Register in Excel Sheet.

Daily Food & Beverage Consumption Update in Excel Sheet.

Responsible for Guest voice of the department.

LANGUAGE SKILLS:

English (Fluent), Hindi (Fluent)

COMPUTER SKILLS:

MS WORD, MS EXCEL, Thorough in working with POS Software,

MICROS,Thorough with Internet .

ACHIEVEMENTS:

I participated in Hospitality talent hunt,(Spandau) 2014 organized by Amrapali Institute of Hotel Management .

Awarded as Trip Advisor champion of the Month for Four Points by Sheraton, Bengaluru, March 2018 .

Awarded as Best of the employee of the month four points by Sheraton,Bengaluru, Jan,March and July 2018.

PERSONAL DETAILS:

Name Girish Bhatt

Date of birth : 25th 0ctober 1995

Blood group : A-

Height : 5.8ft.

Father’s name : Mr. Tribhuwan Dutt Bhatt

Nationality: Indian

Marital Status : Single

MY COMMITMENT:

If given an opportunity to perform for your organization from my end, I

promise to offer a package of commitment, dedication, hard work and

professionalism.

I hereby declare that all the statements made in this CV are true and complete

to the best of my knowledge and belief.

Date :

Place : Uttrakhand GIRISH BHAATT

Girish Bhatt

S/O Mr. Tribhuwan Dutt Bhatt

Vill- Bithoria no. 1(Bisht Dhada) Haldwani, Nainital-263139

Contact Number-783*******

Email- adm1d7@r.postjobfree.com

An Entry-Level Food Production Professional



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