CURRICULUM VITAE

NAME : SANDIREN

SURNAME : PALANIANDY

ADDRESS : **, ** ******, ******-******, Mauritius

DATE OF BIRTH : 26 July 1978

AGE : 42 years old

MOBILE NO : +230-********

STATUS : Single

NATIONALITY : Mauritian

EMAIL : adlnd6@r.postjobfree.com

ABOUT ME

I started in the hospitality industry since September 1999 till now. I work as a bar waiter in a 4star hotel at la pirogue from 1999 till 2011. I decided to leave the company in 2011 to join the Hilton Mauritius hotel in 2011 till 2013 as bartender. I left the hotel to work on a small cruise ship with the company variety cruise as bartender from November 2013 till November 2014. I went back to Hilton in Mauritius from November 2014 till November 2015 as bartender. I started my career on cruise line from November 2015 till October 2020 with the company cruise and maritime voyage where I had the opportunity to work with 3 ships of the company; Magellan, Marco Polo and Astoria. I had the opportunity to work with British, French and USA passenger on the cruise ship.

SKILLS

Sanitation

Health Code Compliance

Team work

Garnish preparation

Knowledge of spirit

Measurement Accuracy

Accommodating Diverse cliental

Expired date and labelling

WORK AND EXPERIENCE

December 2019 till October 2020

Head Bartender

My duty was responsible of the teams work closely to the bar department and assist the Bar Manager in the operation about the service controlling the stock on hand and making Requisition monitoring the cost of the Bar.

Insure the Bar is closed properly and clean tidy call the time after service.

To update the team about all the training and guest satisfactory questionnaire.

To avoid mistake and wrong order and void.

November 2015 till November 2019

Cruise and maritime voyage

Bartender on Astoria

February 2019 till November 2019

February 2018 till November 2018

Assistant Bartender on Marco Polo

December 2016 till November 2017

Assistant Bartender on Magellan

November 2015 till august 2016

Hilton Resort and Spa Mauritius November 2014 till November 2015 as Bartender

Variety cruise November 2013 till November 2014 as Bartender

Hilton Resorts Hotel Spa Mauritius September 2011 till November 2013

La Pirogue Hotel Mauritius September 1999 till September 2011

Education and Training

South sea training united kingdom

Food safety level 2

2018

stwc Mauritius

1.Crisis management

2.Crown management

3.Security awareness

4.Basic safety

May 2015 till June 2015

Icm united kingdom

Certificate in travel and tourism

2006

La Pirogue hotel Mauritius

Bar operation level 1

2004

La Pirogue hotel Mauritius

Basic of principle for highly effective people

2004

Chamber de commerce et de l’industrie de Paris

Certificate du tourism et de l’hotellerie

2003

Hotel school of mauritius

Bar and restaurant MTC3

2002-2003

Patten college

School certificate

1996

AWARDS AND RECOGNISATION

I have been recognised and awarded on several occasion during my career in hotel and cruise on ship.

Marco Polo crew member of June 2017

Hilton Resorts and Spa employer of May 2013

Spa Mauritius employer of June 2012

La Pirogue 10 years’ service 2009

La Pirogue employer of December 2009

La Pirogue employer of year 2003

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