Food Safety Sheet Metal
Resume:
SUJITH SASI
**** **** ***** ****, ********, QC H2A 1T8
613-***-**** – adllea@r.postjobfree.com
Summary
A Mohawk College graduate of Aviation Technician – Structures program with good communication skills and critical thinking ability in search for a new challenge to accept and execute efficiently. Detail oriented team player with quick learning and active listening skills and experience working in different companies looking for a new challenge to master. Willing to relocate to Ontario if necessary.
Skills
Technical skills include practical experience with sheet metal fabrication, woods and plastics, and composite materials followed by the repair procedures.
Use of a range of hand tools and power tools required to fabricate or repair aircraft structures and composite panels.
Reading and interpreting technical documents, drawings, and schematics.
Kitchen skills include knowledge about different kitchen equipment and food ingredients, food safety, ability to multi-task and cook at a fast pace.
Data entry skills include attention to detail, ability to type 60-70 wpm and transcribing.
Customer service skills include multi-tasking, answering consumer inquiries and assisting them through promotional offers and seasonal products.
Computer skills include proficiency in MS Word, MS PowerPoint, MS Excel, Internet
Goal setting, organization, and time management skills.
Fluent in English – speaking and writing.
Work History
06/2019 – Present Kitchen Cook - Aux Vivre Cuisine – Montreal, QC
Preparing and handling food ingredients with special attention to company recipes and standards.
Oversaw daily inventory and restocking needs, adjusting daily tasks to reduce waste and prep time.
Maintaining clean workstations during the entirety of the shift to avoid contamination.
Training new employees on food preparation, machinery, and company standards.
Promoted to Kitchen Cook in October 2019 for outstanding performance in food preparation.
10/2018 – 12/2018 Team Member - Freshii – Hamilton, ON
Reporting to the supervisor prior to the shift and checking inventory.
Preparing food ingredients and assembling meals as per restaurant standards.
Providing accurate information about the products and taking food allergies and diet preferences into consideration prior to preparing meals.
04/2017 – 08/2017 Store Front Clerk – Quickie Convenience Store – Ottawa, ON
Stocked and replenished merchandise according to store merchandising layouts.
Entering data into the POS system and exposing customers to promotional offers prior to operating a cash register or processing credit cards for payments.
Identifying customer needs and clarifying questions in person and through inbound calls.
Education
2020 – Present Bachelor of Business Administration (Accounting – Online)
Yorkville University – Vancouver, BC
Currently enrolled in a completely online based Business Administration
Program to support my knowledge and achieve credits towards Chartered
Professional Accountant (CPA) examination and certification.
Completed two semesters with good academic standing. Continuing in July 2021.
2017 – 2019 Ontario College Diploma – Aviation Technician-Structures
Mohawk College – Hamilton, ON
Graduated with good academic standing and 18 months credit towards a 48-month practical experience required for certification and exemption from Transport Canada technical examination. Graduated with good academic standing.
2014 – 2016 High School Diploma
Indian Learners Own Academy – Jleeb Al-Shuyoukh, Kuwait
Courses included – Physics, Chemistry, Computer Science, Math and English.
References
Katharina Wegenast
Central Kitchen Supervisor – Aux Vivre Cuisine
Steven Rutledge
Structures Coordinator – Mohawk College
adllea@r.postjobfree.com
Aaron Gordon
Instructor – Mohawk College
adllea@r.postjobfree.com
Karl Nepp
Instructor – Mohawk College
adllea@r.postjobfree.com
Contact this candidate