Manager Food Service

tresa hartshorn

** ******** ***** *** * Churchville, New York 14428 585-***-****

Qualifications Summary

Highly personable and self-motivated Food Service Professional with over 15 years of experience in serving the public.

• Ability to work in hectic environments multitasking and still maintaining a high level of customer service overseeing the operation and safety of a growing establishment.

• Recipient of several sales awards for top cheese shop displays and 1st place in the districts most profitable pizza shop.

Professional Experience

Wal-Mart

Deli Clerk 2007- 2017

• Prepared hot dishes and maintained and maintained a clean area for customer to ensure 100% satisfaction.

• Sliced and served different types of delicatessen meats and answered customers inquires.

• Monitored to replenish meats in deli case.

• Accurately recorded and ordered food inventory to ensure proper quantities on hand.

Canteen Compass Group

Grill Cook 2006-2007

• Maintained and customized salad bar which lead to increased sales.

• Prepared and served food to over 300 of Intuit’s employees.

• Routinely cleaned and maintained kitchen equipment.

• Created and sold party trays for onsite work conventions.

Spotsylvania County School 2005- 2006

Assistant Cook

• Prepared and served food to over 400 students daily.

• Prep and store foods according to serve qualifications of Virginia.

Giant Foods 2001-2005

Salad Bar Manager

• Carefully maintained sanitation, health and safety standards at all work areas.

• Put together over 23 items for a fresh, heathy salad bar as well as composed salads with emphasis on color and visual appeal.

• Created party trays for major corporations as: Walt Disney World and Universal Studios.

Market Basket 1975-1988

Deli Manager

• Supervised and maintained inventory placing orders as needed.

• Oversaw and managed over 15 employees and delegated work assignments.

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