CAREER OBJECTIVE

Adaptable recent college graduate with a Bachelor of Science (B.S.) in Hotel and Restaurant Management with 4 years of work experience. Aiming to leverage academic experience and a proven knowledge of customer satisfaction, food preparation, and packaging to successfully fill the Cook role at your company. Frequently praised as proactive by my peers, I can be relied upon to help your company achieve its goals.

PROFESSIONAL EXPERIENCE

Service Crew and Cashier

My Happy Tummy Restaurant City of San Fernando, La Union (Feb 2015-Present)

Supervise others and provide on-the job training.

Compute and record totals of transactions.

Issue receipts, refunds, credits, or change due to customers.

Receive payment by cash.

Assist customers by providing information and resolving their complaints

Answer customers’ questions, and provide information on procedures or policies

Stock shelves, and mark prices on shelves and items

Count money in cash drawers at the beginning of shifts to ensure that amounts are correct and that there is adequate change.

Calculate total payments received during a time period, and reconcile this with total sales.

Serve customers in eating places that specialize in fast service and in-expensive carry-out food.

On-The Job Training

Oasis Country Resort

I hereby certify that the above information is true and correct to the best of my knowledge and belief.

Maria Jesica E. Palacpac Applicant’s Signature

MARIA JESICA PALACPAC

adl7t0@r.postjobfree.com

099********

Brgy. Tanqui, Gabaldon Street, City of San Fernando, La Union

EDUCATION

SAINT LOUIS COLLEGE

City of San Fernando, La Union B.S. Hotel and Restaurant Management (June 2019)

ADDITIONAL SKILLS

Good in decorating Table Skirting

Hardworking and self-motivated

Honest and flexible; adapt easily to change of the environment and work schedule

Able to work and interact with all kinds of people

Good in table set up and making center piece

LICENSES AND CERTIFICATIONS

Food and Beverage NC II

CHARACTER REFERENCE

Johana Q. Ramos Bookkeeper Saint Louis College

Maria B. Maronon, M.B.A. Program Head, HRM/TM Saint Louis College

Lee C. Acosta, M.B.A. Program Head, HRM/TM Saint Louis College

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