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Japanese Sushi

Location:
Orlando, FL
Salary:
5.45
Posted:
May 01, 2021

Contact this candidate

Resume:

Jessica Mix

407-***-****

adl26x@r.postjobfree.com

***** ******** ****

Orlando, fl. 32828

Strengths

-Meticulous, organized, and thorough.

-Problem solving is a strong suit of mine, while also keeping a positive outlook.

-Goal-getter, fast learner, and motivated.

-Excellent memorization, listening, and communication skills.

-Great leadership qualities, able to bring a team together as well as being a supportive team member.

-Reliable, honest, and punctual.

-Outgoing, people person, and hardworking.

Experience

A-Aki Sushi & Japanese steakhouse

February 2015- Present

Active roles: Manager, Bartender, & Server

Roles and responsibilities:

Front of house manager: Responsible for day-to-day operation and management of the restaurant. Supervising and coordinating team members. Creating and sending weekly schedules. Ensuring the guest receive a warm welcome and a pleasurable dining experience. Hiring and training new employees. Creating new seasonal specials, adding, and removing menu items. Solving problems smoothly when they arise. Listening to guests and providing solutions to their problems may they arise. Hosting guests.

Bartender: Ensuring the bar is stocked throughout each shift, creating handcrafted cocktails, keeping the bar organized and clean, replacing kegs, restocking liquor, slicing garnishes. Creating and closing tabs. In charge of quality control of all drinks, responsible alcohol service ensuring the safety of all guests. Tending to guests, upselling food and drinks, and full menu knowledge.

Server: Opening the kitchen at the start of each shift, ensuring that all side and beverage stations are stocked. Tending to guests, upselling food and drinks. Extensive menu knowledge, being able to provide excellent menu suggestions to meet individual guest needs. Providing excellent customer service, meeting the needs of each guest providing the best guest experience. Building a regular clientele and customer base. Guaranteeing quality control and standards by inspecting all dishes coming from the kitchen/ sushi bar before it reaches the guest. Money handling, check closing, POS experience. Food running, bussing, garnishing. Thorough closing duties.

Education

Timber Creek High School- 2013 High School Honors Diploma

Valencia College- 2015-2020- associates of science

Valencia College -2020-present

- Nursing program

Certifications

Licensed Emergency Medical Technician (EMT)- 2016-present

Advanced Life Support Certification (ALS) 2016- present

Basic Life Support Certification (BLS) 2013- present

Occupational Safety and Health Administration certification (OSHA) 2014- present

References

Jiawu Chen- Partner at A-Aki Sushi & Japanese Steakhouse- 407-***-****

Isabel Tomaszewski- Manager with Give Kids the World- 321-***-****

Laurie Geriak- Volunteer manager with begin again farms- 407-***-****



Contact this candidate