MOSHE
MAVHUNGU
PROFILE
Persevering junior food specialist with one year of involvement with the business and a foundation in different eatery types, including fish, veggie lover/vegetarian, and SA tradition food. Devoted to utilizing just the freshest and best fixings to convey awesome and fulfilling dishes that look similarly as incredible as they taste.
Very much experienced with working in a group and producing orders on my own when the circumstance requires it. Very hard worker and able to work within hard conditions.
PERSONAL DETAILS
Identity No:970**********
Address: 144 Middle crescent
Kwaggasrand
Pretoria
0183
CONTACT
PHONE:
EMAIL:
*********@*****.***
REFERENCE
Mrs Cheney
Kitchen Manager
Mr Avhakholwi Mavhungu
Manager
EDUCATION
Progress Comprehensive High
Matric Completed
2010 - 2015
Tshwane University of Technology
2016 – 2020
Hospitality Management
Financial Management 50%
Hospitality Management 66%
Information System 68%
Industrial Law 55%
Culinary Studies 55%
Culinary and Nutrition Studies 64%
Food and Beverage Studies 75%
CERTIFICATES OBTAINED
Property Management System and burrp Point of Sales
Pastel Partner
Safety and Hygiene
Food Costing and Maximizing Profit
Mental Health in Kitchens
Selecting Equipment and Safe Use
Kitchen Equipment and Ingredient Management
Mise En Place
Wine Course
Wines of the World
Food and Beverages Management
WORK EXPERIENCE
Muelmed Hospital
Assistance chef
Pretoria
1 year
KITCHEN: Preparing of food, stock taking, wash up
Londanani fast foods
Chef
Polokwane
6 months
KITCHEN: Preparing of food stock taking, wash up
RESTAURANT : Waiter, taking orders and reservations
SKILLS
Computer Literate
Fast learner
Team player