Demi chef de party

Objectives

To use the knowledge and skill that I gained through work

experience and at the same time to learned new ideas to cope

with rapid changes in today's society.

Astrophel

Qualifications

6/2000 3/2003

BS Marine Transportation Manuel S.Enverga

CONTACT 6/1996 University Lucena City

Secondary 3/2000

2/2016 Gumaca National High

2/2028 School Gumaca Quezon

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Degree 3 Institute 3

Lot2 Block2 Bahay ni Titser

sing Mendez East Tagaytay City Cavite

Experience

2/2008 9/2009

UTILITY GALLEY SINGA SHI..Cunard line,onboard Queen Mary2 vessel

To maintain the cleanleness of theMANAGEMENT

galley,while practicing the USPH (United

LANGUAGES State Public Health) standard.Have a knowled

12/2009 8/2015

Tagalog (Expert)

COMMIS DE CUISINE SINGA SHIP...Cunard Line..onboard Queen Mary 2 vessel

Following the proper procedure of MANAGEMENT

cooking,have a proper knowledge in

ENGLISH (Expert) food preparation.Understanding the reciept and menu

Language 3 (Expert) 10/2015 2/2020

DEMI CHEF DE PARTIE SINGA SHIP..Cunard Line..Onboard QueenMary2 Vessel

Can work without anyMANAGEMENT

Language 4 (Expert) supervision,knowlegable in kitchen.Can

supervise small group of chef and utility.Preparation of foo

Interests

SKILLS

Interest 1

Interest 2

Interest 3 Technical Skill 1

Interest 4

Technical Skill 2

Technical Skill 3

Technical Skill 4

Contact this candidate