Chef Food
Resume:
ABHISHEK KASHYAP
************@*****.***
Vidya Nagar, Harmu, Ranchi, Jharkhand, 834002
OBJECTIVE
Constant seeking to engage my knowledge to learn something useful and keep challenging myself to be a better performer in accordance to the company's requirements. Good and quick learner, flexible as per the needs. EXPERIENCE
Ramada Jamshedpur
Industrial Exposure Trainee
During the four months I worked under Continental and Indian section in Kitchen for first two months and remaining two months under front office, house keeping, and food and beverage services. Hotel AVN Plaza
Chef
During this six months I worked under the both hot and cold section of Continental kitchen department, in which I learnt the way of cooking, management of time while presenting order, plating skills and other kitchen hygienes and responsibilities.
EDUCATION
IHM Bhubaneswar
B.Sc in Hospitality and Hotel Administration
1st
SKILLS
Technical Skills- Cooking Management skills- Guest handling ACHIEVEMENTS & AWARDS
Received Gold medal for cooking at SKILL In ODISHA Competitions.
Received appreciation for participation at regional level SKILL INDIA Competitions.
Won 3rd prize at NESTLE main course competitions at college.
Named as one of the DISCIPLINE and GROOMING incharge of College and Hostel during the final year. LANGUAGE
Hindi, English, Bengali
Contact this candidate