Mahsum Salim
Active, persistent, committed, and costumer-oriented professional bartender
with over 10 years of experience. Social, know how to communicate with customers and give them best service to provide a friendly environment. Experience
Bar Supervisor
Lamer Art Hotel Kemer/ANTALYA
March 2019 - December 2019
This was my nal job. I upgraded to Supervisor. I showed good supervising skills and learned a lot about this job. Now I have great experience in BAR. Bar Captain
Akka Antedon Hotel Kemer/ANTALYA
November 2017 - October 2018
I worked for one year. Winter and then during Season. Nice experience was gained and better langauage skills.
Bar Captain
Champion Hotel Kemer/ANTALYA
April 2017 - October 2017
Bar Captain
Grand Ring Hotel Kemer/ANTALYA
March 2016 - November 2016
The work was good, I learned more and more. I was upgrading my Russian language.
Bar Captain
Kirman Sidera Hotel Alanya/ANTALYA
March 2015 - October 2015
My manager from the Majesty hotel recommended Kirman hotel to employ me with them because of my good work and high experience. The hotel also gave me feedback of how to be a better Bar Captain. Barman/Bar Captain
Majesty Kemer Beach Hotel Kemer/ANTALYA
April 2012 - September 2014
During winter, I worked with the same company but in Majesty Mirage Park hotel. During 2013, I was upgraded from Barman to Barcaptain. Much experience was gained during this job. The team I worked with in this hotel, was a team of professionals.
Barman
***********@******.***
Address
Güzelyurt Mahallesi, Sehit
Jandarma Mustafa Göktürk
caddesi, 230 sokak, no 3/1,
Aksu/ANTALYA
Phone
Skills
Bartender and Supervisor
Languages
Turkish
Mother-language
Russian
Advanced
English
Advancced
German
Beginner
Majesty Kemer Beach Hotel Kemer/ANTALYA
March 2010 - December 2010
I had to leave my job for Military Service for 15 months. However I returned to Majesty Hotel a er nishing service.
Barman "B"
Sherwood Breezes Resort & Hotel Kundu/ANTALYA
April 2009 - October 2009
Much experience was gained in this hotel, because I wanted to upgrade myself and become better, and the hotel helped me by giving us seminars about the job.
Barman "A"
Limak Arcadia Bellek/ANTALYA
April 2008 - October 2008
More experience was learned during this season. Became more social and improved my langauge skills in English.
Barboy
May Garden Hotel Alanya/ANTALYA
April 2007 - October 2007
First Experience in Antalya. Learned how to be a barboy and barman. Took very good experience and worked very hard (almost 12 hours a day). Education
High School Degree
Çok programlı lise Mardin
2004
Hotel Management
Anadolu University Eskişehir
I am still studying for my degree. I didn't nish because I was busy working and I had to stop for a while. But I will be nishing in a year. Certi cations & Courses
- Vocational Quali cation Certi cate as Bartender Level 4 Antalya Chamber of Commerce and Industry Education Research and Culture Foundation Commercial Enterprise Vocational Test and Ceti cation Center
Antalya (2019)
- Certi cate of Attendance for Barman Service
Akka Antedon Hotel
Antalya (2017)
- Certi cate of Hygiene
Ministry of Education
Antalya (2017/2018)
- Certi cate of English Language
Ministry of Education
Mardin (2014)
References
Majesty Hotel: F&B Manager, Mehmet Ayvaci
Tel: +(90-537-***-****
Kirman Sidera/Lamer Art Hotel: F&B manager, Haydar Cumen Tel: +(90-546-***-****
Grand Ring Hotel: F&B manager, Köksal Çamli
Tel: +(90-545-***-****