Food Service Cook

Kripal singh

*****************@*****.***

+966*********/+919*********

SUMMARY

Duties: Cooking and preparing a variety of fresh nutritious midday meals and other refreshments. Supervising food service assistants and kitchen staff, organising their daily duties and monitoring performance. Ensuring that appropriate levels of hygiene and cleanliness are maintained in the kitchen.

CAREER OBJECTIVE

Looking for a challenging role so that I can use my skills and capabilities through sincere dedication and hard work for successful career.

SKILLS

Experience working in a wide array of working environments

. Ability to measure, mix weigh, prepare and season ingredients in line with recipes

. Ability to work independently or in a team environments

. Ability to clean and sanitizer work environment equipment utensils silverware and dishes

. Knowledge of checking freshness of raw foods .

Experience boiling, frying,basting, grilling, roasting, and broiling meats, fish, vegetables

Commitment to clean safe, and sanitary practices and working environment.

EXPERIENCE

Apr-2015 - Mar-2016 7 seasons resort &spa vinayak prakruti lakhabavad jamnagar

( Gujarat) india

Commi III

Apr-2016 - Mar-2017 Hotel oasis. Varcha rod surat (Gujarat) India Comii II indian / Chinese

Mar-2017 - Mar-2018 Hotel-mayur Central hospital rod ulhasngar Mumbai india Commi II indian/tandoor

Mar-2018 - Sep-2018 Vihaan family resto&bar at ambernath west (Mumbai) india Commi I indian/chinese/tandoor

Sep-2018 - Mar-2019 The SSK solitaire hotel & banquets Commi I indian tandoor .. Responsibility...

Cook and prepare all party foods,

Prepare and cook all foods in accordance to recipes Wrap and unwrap all fresh foods for proper storages Mar-2019 - Till Today MIA holding Brasa de Brazil (CHURRASCARIA) restaurant alkhobar Saudi Arabia

Comii I Hot kitchen & Cold

kitchen

… Responsibility …

Cook and prepare all foods, including traditional sushi dishes / hot dishes

Prepare and cook all foods in accordance to recipes Wrap and unwrap all fresh foods for proper storage Maintain kitchen in clean and sanitary conditions

Operate stoves, microwaves, grills, and fryers

EDUCATION

Degree/Course Institute/

College

University/

Board

Percentage/

CGPA Year of Passing

10 S.S.S UK Board 2nd class 2012

12 H.S.C UK Borad 2nd class 2014

AREAS OF INTERESTS

Uttarakhand

HOBBIES

Cooking, cricket,traveling

PERSONAL DETAILS

Address VILL: Nandwan gawn

Post office - Chaura

TAH- JAKHOLI (RUDRAPRAYAG)

Passport detail PASSPORT NO: S1455246

PLACE OF ISSUE: DEHRADUN

PASSPORT ISSUE DATE:. 17/04/2018

PASSPORT EXPIRES DATE :16/042028

Date of Birth 15-05-1997

Gender Male

Nationality Indian

Marital Status Single

Languages Known Hindi. English. Ghrwali

DECLARATION

I hereby declare that all the details furnished here are true to the best of my knowledge and belief.

Kripal singh

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