Food Service Executive

Michael L. Feinberg

**** ***** ******

Springfield, Virginia 22150

703-***-**** (home)

703-***-**** (cell)

Experience:

*/**** – 11/2020 Surefire Catering Executive Chef

**** ****** ***** *****ike

Annandale, Virginia 22003

4/2017 – 8/2018 Main Event Caterers Chef De Cuisine

3870 South Four Mile Run

Arlington, Virginia 22206

2/2017 – 4/2017 Guest Services Executive Chef

3055 Prosperity Avenue

Fairfax, Virginia 22031

10/2014 – 12/2017 À la Carte Catering Executive Chef

6608 James Madison Highway

Haymarket, Virginia 20169

8/2003 – 10/2014 Main Event Caterers Executive Chef

3870 South Four Mile Run

Arlington, Virginia 22206

4/2000 – 8/2003 Mancini’s Café Executive Chef

1508 Mount Vernon Avenue

Alexandria, Virginia 22301

7/1997 – 4/2000 Parklawn Café Executive Chef

5001 Eisenhower Avenue

Alexandria, Virginia

5/1997 – 7/1997 Reinhardt & Singer Caterers Executive Chef

109 Clermont Avenue

Alexandria, Virginia 22304

11/1992 – 5/1997 Design Cuisine Catering Company Executive Sous Chef

2659 South Shirlington Road

Arlington, Virginia 22206

11/1991 – 11/1992 Davis’s Deli Owner

7600 Clifton Road

Fairfax Station, Virginia 22039

10/1984 – 11/1991 Design Cuisine Catering Company Executive Sous Chef

2659 South Shirlington Road

Arlington, Virginia 22206

7/1980 – 10/1984 Key Bridge Marriott Banquet Cook

1401 Lee Highway

Arlington, Virginia 22209

Education:

Serve Safe Certified

Certified Food Service Sanitation Manager

Fairfax County

9/1974 – 6/1978 Lindenhurst Senior High School

9/1976 – 6/1978 Lewis A. Wilson Technological Center

(two years food preparation)

9/1978 – 5/1980 Sullivan County Community College

Hotel Technology

References will be furnished upon request.

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