JERRY-LIDDELL

OOSTHUIZEN

PROFILE

I have been exposed to various

positions giving me the opportunities

that developed my knowledge in the

hospitality industry to be the best in my

field.

Giving these skills and Managerial and

Administrative knowledge, I believe I

will be a great benefit to any team

may it be in whatever industry. I am

open minded and more than willing to

learn to develop myself and therefor

do my best as a member of any team.

I am also looking for that opportunity

to knock peoples socks off with what I

can bring.

CONTACT

PHONE:

078*******

EMAIL:

adkiv8@r.postjobfree.com

ADDRESS:

57 Fiddes Rd. no 6. Erasmus.

Bronkhorstspruit.

I.D. number:

920**********

LANGUAGES:

Afrikaans

English

EDUCATION

Zwartkop High school

Centurion

Grade 12 (2011)

WORK EXPERIENCE

DIE Stoep- Bar Tender

Nov 2018 – Dec 2020

• Client service

• Marketing /promotions

• Control of the Bar at the Restaurant.

• Cash-up daily

• Stock taking and control

• Developing new Cocktails

• Bar duties – awards received

OCEAN BASKET- RESTAURANT MANAGER:

VRYBURG

• Full managerial duties. FOH and BOH Management

training courses

• All Office duties

• Staff management

• Stock control

• Ordering of stock

• Paying of orders and staff

• Cash-up

• Sushi Chef – full training received

• Bar Manager

PREVIOUS: Skills and knowledge acquired working in and at the following:

• Restaurants

• Guesthouses

• Bars and nightclubs

• Call – centers

• Video Shop

AWARD AND ACHIEVEMENTS

INDUSTRY: SAB Draft Masters Guild Certificate

BOWLS: Kwa-Zulu Natal Colors

TARGET SHOOTING: KZN SCHOOLS COLOURS

ART: Centurion Art festivals (numerous awards)

RUGBY: Numerous School awards

PIANO: Unisa grade 4

SKILLS

2 COMPUTER SKILLS:

• GRAPHIC DESIGNER AND PLOT PRINTING AND ALL TYPE

PRINTING

• MICROSOFT WORD.

• EXCEL

• DELPHI(IT)

• POWER POINT

BASIC SKILLS:

• Client services and sales

• Marketing / Promotions / Competitions etc

• Financial Control and cash – up

• Stock Taking and control

• Monthly franchise orders

• General Office Administration

• Call-centre operator

• Sushi Chef

• FOH and BOH management (Ocean Basket)

• Staff Training manager

• Groundskeeper

• Grill line: Griller / fryer / Saucier

• Coffee Barista

Interview me to find out What I can offer and Who I am.

Contact this candidate