Food Security
Resume:
Pranav Pravin Joshi
Place of Birth: - Mumbai, Maharashtra
Address: Radha Krishna apt, Flat 103
plot no: - 260, Sector 19,
Ulwe, pin code: - 410206
Navi Mumbai
Mobile: +91-773*******
E-mail: adkg32@r.postjobfree.com
. Career Objective:
To seek opportunity that will lead my personal development and give me the chance to refine my skills in food production and get knowledge about hospitality industry.
. Professional Summary:
Quality focused and efficient chef adept at preparing and plating food in high energy, fast paced kitchens. I have 7 years’ experience working in fine dining restaurants, 5-star hotels and cruise ships.
. Employment Details:
. Company:
Date of employment:
1. Viking cruise - Asst-cook 30th may 2019 – 29th November 2019
Was overall responsible for basic preparations and setup of Garde Manger section in the cold buffet.
2. Carnival cruise lines-Commies 1 11th November 2016 - 21st October 2018
In this period of time I worked my way up from
breakfast section chief to soup section (potager)
3. The irish house food & beverages PVT.LTD
Commies
1st June 2016 – 25th October 2016
Was overall responsible as the (saucier) for all hot range items and making of there sauces.
4. First and business class lounge
international airport t2
Commies
February 7th 2014- 20th March 2015
Was part of the opening team on the airports first restaurant as a commies. Was responsible for basic food preparations with utmost hygiene and skill.
5. Hyatt regency: Trainee cook July 2013 - Janury2014
Went trough rigorous training for 6 months working throughout all kitchens in the hotel.
. Academic Background:
• (DIPLOMA/DEGREE)
EXAMINATION
Percentage BOARD/UNIVERSITY YEAR OF PASSING
• HMCT DIPLOMA
course
81.23% ICE collage of hotel
management catering
technology
2013-2016
• C.B.S.C 12th 61.00% NIOS, Delhi Board,
CBSC
2013-2014
• C.B.S.C 10th 78.00% NIOS, Delhi Board,
CBSC
2011-2012
. Work References: -
1.YOGESH RUPWATE (Carnival)
POSITION: - SENIOR SOUS CHEF
MOBILE NO: - 730-***-****
adkg32@r.postjobfree.com
2.MANOJ NEGI (Carnival)
POSITION: - CDP
NEGIMANOJ257
adkg32@r.postjobfree.com
MOBILE NO: - 735*******
. Professional Development and skills:-
• Basic course and general knowledge of Word and Excel.
• Strategic kitchen and food prep skills.
• Abel to identify critical issues.
• High knowledge of Hygiene Regulation and USPH Standards
. STCW CERTIFICATES :-
• Personal Safety and Social Responsibility (PSSR)
• Personal Survival Techniques (PST)
• Security Training for Sea-Farer with Designated Security Duties (STSDSD)
• Elementary first aid (EFA)
• Fire Prevention and Fire Fighting (FPFF)
• Crowed and Crisis Management Training (CCMT)
. PERSONAL PROFILE:-
Father’s Name :- Pravin Joshi
Date of Birth :- 06th February 1996 Gender:- Male Nationality:- Indian Languages Known:- English,Hindi,Marathi
Hobbies:- Reading cook books and blogs, Experimenting with food and fermentation,Listening to classical piano and violin music.
• DECLARATION:-
I hereby declare that the information furnished above is true to best of my knowledge Date: Place:
SIGNATURE
(Pranav Pravin Joshi)
Contact this candidate