KIRONG, JERICO JED Y.

Lot * Blk. * Alpine St. Spring heights Filinvest 2 Quezon City Email: adk8d1@r.postjobfree.com

Contact #:099********

OBJECTIVE

To contribute my skills and fulfillment of the company’s mission at the same time further enhance my abilities through new challenges.

PERSONAL INFORMATION:

Birth Place : Marikina City

Birth Date : September 22, 1994

Age : 25 years old Weight : 80 kilograms Height : 5’8 Gender : Male Civil Status : Single Religion : Roman Catholic Nationality : Filipino Father’s Name : Jesus Edwin D. Kirong

Occupation : deceased Mother’s Name : Fidela Kirong

Occupation : deceased

Language Spoken : Tagalog, English

EDUCATIONAL ATTAINMENT:

TERTIARY : Scholar under Culinary Education Foundation

Center for Culinary Art Manila (2018-2019)

Hospitality and Restaurant Services

Mary the Queen College of Quezon City (2015-2017)

SECONDARY : Juan Sumulong High School (2006-2010)

PRIMARY : Gulod Malaya Elementary School (2000-2006)

WORK EXPERIENCE: EMPLOYER

Manager-in-charge OWNER

2006-2011 MR. Roderick D. Kirong

K-Jeds Internet café 091********

12b Dioquino Street Cubao Quezon City

Front Desk Receptionist

2011-2015 OWNER

ANDY Salon for men & women Mr. Andy Malabanan

#7 Veterans Brgy. Bagong Silangan Quezon City 090********

Server/Dishwasher OWNER

August 2017-November 2017 Ms. Molly Lim Siquian

Antonio J Restaurant 092********

C&B Mall Liwasang Kalayaan, Marikina

Dishwasher/Kitchen Helper

Noverember 2017 – January 2018

Line Cook

February 2018 – April 2019

Lead Cook

May 2019 – Present

Perenio’s Grill, Bar and Restaurant MANAGER

66 Mayor Gil Fernando Ave, Marikina, 1800 Metro Manila Mrs. Jayneth Mansay

099********

2GO TRAVEL – OCEANLINK INSTITUTE, INC.

On The Job trainee

2GO Travel M/V Saint Pope John Paul-II.

Voyage: MNL-CEB CEB-CGY CGY-CEB CEB-MNL

Ship’s Assistant Cook

M/V SPJP 2 - Galley

Attendant personnel

M/V SPJP 2 – Quick mart

Cabin steward

M/V SPJP 2 – Cabin, Mid ship and Super value accommodation

Front Desk Representative

M/V SPJP 2 – Ship’s Front Office/Desk

Food and Beverage Server

M/V SPJP 2 – Horizon Café and Restaurant and Island Fiesta

Assistant Bartender

M/V SPJP 2 - Island Fiesta

TRAINING, SEMINARS & NATIONAL CERTIFICATES

OCEANLINK INSTITUTE

Certificate of Actual Shipboard Training

2GO GROUP. INC.

Registry No. CEB1002005

Housekeeping NC-II

Certificate No. 151***********

Front Office Services NC-II

Certificate No. 171***********

Food & Beverage Services NC-II

Certificate No. 151**********

Bartending NC-II

Certificate No. 171**********

Cookery NC-II

Certificate No. 171**********

Bread and Pastry Production NC-II

Certificate No. 171**********

Certificate of Seminar in Baguio

“Convergence toward Greatness and Educational Excellence”

1974563

Certificate of Completion

RA. 9163-NSTP-MQCST

Tanay Adventure Camp, Sitio Lanay, Tanay Rizal

March 29, 2016

Certificate of Seminar in Boracay

“From Graduates to Professional getting the career edge”

1673221

CHARACTER REFERENCES:

OJT SUPERVISOR/PROFESSOR

MR. OLIVER FABON 092********

I hereby certify that above information are true and correct to the best of my knowledge and belief.

Jerico Jed. Kirong

Applicant’s Signature

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