Front Office Assistant
Resume:
KIRONG, JERICO JED Y.
Lot * Blk. * Alpine St. Spring heights Filinvest 2 Quezon City Email: **********@*****.***
Contact #:099********
OBJECTIVE
To contribute my skills and fulfillment of the company’s mission at the same time further enhance my abilities through new challenges.
PERSONAL INFORMATION:
Birth Place : Marikina City
Birth Date : September 22, 1994
Age : 25 years old Weight : 80 kilograms Height : 5’8 Gender : Male Civil Status : Single Religion : Roman Catholic Nationality : Filipino Father’s Name : Jesus Edwin D. Kirong
Occupation : deceased Mother’s Name : Fidela Kirong
Occupation : deceased
Language Spoken : Tagalog, English
EDUCATIONAL ATTAINMENT:
TERTIARY : Scholar under Culinary Education Foundation
Center for Culinary Art Manila (2018-2019)
Hospitality and Restaurant Services
Mary the Queen College of Quezon City (2015-2017)
SECONDARY : Juan Sumulong High School (2006-2010)
PRIMARY : Gulod Malaya Elementary School (2000-2006)
WORK EXPERIENCE: EMPLOYER
Manager-in-charge OWNER
2006-2011 MR. Roderick D. Kirong
K-Jeds Internet café 091********
12b Dioquino Street Cubao Quezon City
Front Desk Receptionist
2011-2015 OWNER
ANDY Salon for men & women Mr. Andy Malabanan
#7 Veterans Brgy. Bagong Silangan Quezon City 090********
Server/Dishwasher OWNER
August 2017-November 2017 Ms. Molly Lim Siquian
Antonio J Restaurant 092********
C&B Mall Liwasang Kalayaan, Marikina
Dishwasher/Kitchen Helper
Noverember 2017 – January 2018
Line Cook
February 2018 – April 2019
Lead Cook
May 2019 – Present
Perenio’s Grill, Bar and Restaurant MANAGER
66 Mayor Gil Fernando Ave, Marikina, 1800 Metro Manila Mrs. Jayneth Mansay
2GO TRAVEL – OCEANLINK INSTITUTE, INC.
On The Job trainee
2GO Travel M/V Saint Pope John Paul-II.
Voyage: MNL-CEB CEB-CGY CGY-CEB CEB-MNL
Ship’s Assistant Cook
M/V SPJP 2 - Galley
Attendant personnel
M/V SPJP 2 – Quick mart
Cabin steward
M/V SPJP 2 – Cabin, Mid ship and Super value accommodation
Front Desk Representative
M/V SPJP 2 – Ship’s Front Office/Desk
Food and Beverage Server
M/V SPJP 2 – Horizon Café and Restaurant and Island Fiesta
Assistant Bartender
M/V SPJP 2 - Island Fiesta
TRAINING, SEMINARS & NATIONAL CERTIFICATES
OCEANLINK INSTITUTE
Certificate of Actual Shipboard Training
2GO GROUP. INC.
Registry No. CEB1002005
Housekeeping NC-II
Certificate No. 151***********
Front Office Services NC-II
Certificate No. 171***********
Food & Beverage Services NC-II
Certificate No. 151**********
Bartending NC-II
Certificate No. 171**********
Cookery NC-II
Certificate No. 171**********
Bread and Pastry Production NC-II
Certificate No. 171**********
Certificate of Seminar in Baguio
“Convergence toward Greatness and Educational Excellence”
1974563
Certificate of Completion
RA. 9163-NSTP-MQCST
Tanay Adventure Camp, Sitio Lanay, Tanay Rizal
March 29, 2016
Certificate of Seminar in Boracay
“From Graduates to Professional getting the career edge”
1673221
CHARACTER REFERENCES:
OJT SUPERVISOR/PROFESSOR
MR. OLIVER FABON 092********
I hereby certify that above information are true and correct to the best of my knowledge and belief.
Jerico Jed. Kirong
Applicant’s Signature
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