Housekeeper
Resume:
OBJECTIVE
To obtain employment.
Willie M. Olds
PITTSBURGH, PA 15220
412-***-**** (primary)
412-***-**** (alt)
************@*****.***
EXPERIENCE
Housekeeping, Sterling Land Co. 02/2018 - PRESENT
Pittsburgh, PA
Remove trash, bathrooms, mop floors, dust, snow shovel, sweep. Housekeeping, C&W SERVICES 02/2017 – 01/2018
Pittsburgh, PA
Clean, remove trash, clean bathrooms, mop floors, snow shovel make sure sidewalks are clean. Housekeeping, PPG Paints Arena 11/2016 – 06/2017
Pittsburgh, PA
Remove trash, bathrooms, mop floors, dust, snow shovel, sweep. Cook, Oyster House 04/2016 – 11/2016
Pittsburgh, PA
Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensured food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Turned or stir foods to ensure even cooking. Seasoned and cook food according to recipes or personal judgment and experience. Cook, Parhuurst 06/2013 – 03/2016
Pittsburgh, PA
Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensured food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Turned or stir foods to ensure even cooking. Seasoned and cook food according to recipes or personal judgment and experience. I
Cook, Metz 12/2012 – 03/2013
Pittsburgh, PA
Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensured food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Turned or stir foods to ensure even cooking. Seasoned and cook food according to recipes or personal judgment and experience. Cook, Aramark Corporation 10/1999 – 08/2005
Pittsburgh, PA
Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensured food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Turned or stir foods to ensure even cooking. Seasoned and cook food according to recipes or personal judgment and experience. Prep cook, All in Good Taste 03/1997 – 10/1999
Pittsburgh, PA
Prepared food for next day Maintained a clean cooking environment. Sliced and weighed food. Cook, Rivers Club 04/1996 – 03/1997
Pittsburgh, PA
Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensured food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Turned or stir foods to ensure even cooking. Seasoned and cook food according to recipes or personal judgment and experience. Cook, Italian Oven 11/1993 – 06/1995
Pittsburgh, PA
Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensured food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Turned or stir foods to ensure even cooking. Seasoned and cook food according to recipes or personal judgment and experience. Banquet House Person, Top of the Triangle 05/1989 – 07/1992 Pittsburgh, PA
Set up for events. Served food. Performed clean up duties. EDUCATION
Allegheny 08/1976 – 06/1980
Pittsburgh, PA
High school graduate or equivalency certificate (GED)
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