OBJECTIVE

To obtain employment.

Willie M. Olds

*** ******* **

PITTSBURGH, PA 15220

412-***-**** (primary)

412-***-**** (alt)

adk74a@r.postjobfree.com

EXPERIENCE

Housekeeping, Sterling Land Co. 02/2018 - PRESENT

Pittsburgh, PA

Remove trash, bathrooms, mop floors, dust, snow shovel, sweep. Housekeeping, C&W SERVICES 02/2017 – 01/2018

Pittsburgh, PA

Clean, remove trash, clean bathrooms, mop floors, snow shovel make sure sidewalks are clean. Housekeeping, PPG Paints Arena 11/2016 – 06/2017

Pittsburgh, PA

Remove trash, bathrooms, mop floors, dust, snow shovel, sweep. Cook, Oyster House 04/2016 – 11/2016

Pittsburgh, PA

Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensured food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Turned or stir foods to ensure even cooking. Seasoned and cook food according to recipes or personal judgment and experience. Cook, Parhuurst 06/2013 – 03/2016

Pittsburgh, PA

Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensured food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Turned or stir foods to ensure even cooking. Seasoned and cook food according to recipes or personal judgment and experience. I

Cook, Metz 12/2012 – 03/2013

Pittsburgh, PA

Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensured food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Turned or stir foods to ensure even cooking. Seasoned and cook food according to recipes or personal judgment and experience. Cook, Aramark Corporation 10/1999 – 08/2005

Pittsburgh, PA

Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensured food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Turned or stir foods to ensure even cooking. Seasoned and cook food according to recipes or personal judgment and experience. Prep cook, All in Good Taste 03/1997 – 10/1999

Pittsburgh, PA

Prepared food for next day Maintained a clean cooking environment. Sliced and weighed food. Cook, Rivers Club 04/1996 – 03/1997

Pittsburgh, PA

Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensured food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Turned or stir foods to ensure even cooking. Seasoned and cook food according to recipes or personal judgment and experience. Cook, Italian Oven 11/1993 – 06/1995

Pittsburgh, PA

Inspected and cleaned food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices. Ensured food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters. Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Turned or stir foods to ensure even cooking. Seasoned and cook food according to recipes or personal judgment and experience. Banquet House Person, Top of the Triangle 05/1989 – 07/1992 Pittsburgh, PA

Set up for events. Served food. Performed clean up duties. EDUCATION

Allegheny 08/1976 – 06/1980

Pittsburgh, PA

High school graduate or equivalency certificate (GED)

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