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Marketing Accounting

Location:
San Miguel, Bulacan, Philippines
Posted:
March 21, 2021

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Resume:

Camille Bernardo Libunao

Address: **** ******** ******, *** ****, San Miguel, Bulacan 3011 Philippines Contact Number: 092*-***-****

Email Address: adk2xa@r.postjobfree.com

SKYPE: Camvie Libunao

PERSONAL INFORMATION

Country of Origin: Philippines

Date of Birth: March 9, 1996

Gender: Female

OBJECTIVE

Experience banker with excellent mathematical and analytical skills as well as a decision to customer service SUMMARY

One year working experience in a bank as a teller/new accounts. EDUCATION

Bachelor of Science in Business Administration June 2012 - June 2016 Major in Marketing Management

University of Santo Tomas Manila, Philippines

Courses taken include:

Management Principles International Marketing

Marketing Principles E-Commerce and Internet Marketing Fundamentals of Accounting I & II Product Management Accounting for Corporation Consumer Behavior

Business Communications Brand Management

Services Marketing Pricing Management

Marketing Management Strategic Management

Career Certificate in Professional Culinary Arts 2018-2019 SKD Academy Meycauayan Campus Bulacan, Philippines Courses taken include:

Introductory to Culinary Arts Hospitality Accounting Culinary Technologies Cooking Methods and Sauces Technologies Foundation of Cuisines Knife Skills and Vegetable Cuts Culinary Essentials Foundation of Moist Cookery Skills Foundation of Dry Cookery Skills Intermediate Moist Cookery Skills Intermediate Dry Cookery Skills Commercial Cookery Skills I Commercial Cookery Skills II Commercial Cookery Skills III Eggs Methods Cookery Poultry Methods Cookery

Pork Methods Cookery Beef Methods Cookery

Vegetable Methods Cookery Fish and Shellfish Methods Cookery Rice Methods Cookery Potatoes and Pasta Methods Cookery Fine Dining Menu Classical Cuisines

Professional Moist Cookery Skills Professional Dry Cookery Skills Methods Menu Classical Recipe Menu

Competition Entries

National Certificate II in Cookery

TESDA

Courses taken include:

Basic Competencies: Core Competencies:

Participate in wokplace communication Clean and maintain kitchen premises Work in team environment Prepare stocks, sauces and soups Practice career professionalism Prepare appetizers Practice occupational health and safety procedures Prepare salads and dressing Common Competencies: Prepare sandwiches

Develop and update industry knowledge Prepare meat dishes Observe workplace hygiene procedures Prepare vegetables dishes Perform computer operations Prepare egg dishes

Perform workplace safety practices Prepare starch dishes Provide effective customer service Prepare poultry and game dishes Prepare seafood dishes

Prepare desserts

Package prepared food

EXPERIENCE

China Bank Savings Sta Mesa Manila, Philippines March 1, 2017 – Jan 1, 2018 Teller/New Accounts

Assisting customers with processing transactions, such as deposits, withdrawals, or payments, resolving complaints or account discrepancies, and answering questions.

Informing customers about bank products and services.

Tracking, recording, reporting, and storing information related to transactions, bank supplies, and customers, ensuring all information is accurate and complete.

Maintaining and balancing cash drawers and reconciling discrepancies.

Packaging cash and rolling coins to be stored in drawers or the bank vault.

Keeping a clean, organized work area and a professional appearance.

Handling currency, transactions, and confidential information in a responsible manner.

Using software to track bank information and generate reports.

Following all bank financial and security regulations and procedures. SKILLS

Driving skills

Fluent in English and Filipino language

Computer Skills: Word, Excel, Email, Movie Maker, Powerpoint, and Adobe Photoshop

Bank Computer Software programs: Email, Excel and Word

Knows how to drive and possess a valid driver’s license. REFERENCES

Name: Evangeline Clemente

Relation: Family Friend (Senior Bank Teller Chinabank Savings, Bulacan Philippines) Contact Number: 096********



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