Industrial Training Food
Resume:
Madala Venkata Shashank / BHM&CT.
E-MAIL:
**************@*****.***
CONTACT NO:
PERSONAL DATA:
Date of Birth: 25-09-1999
Sex: Male
Nationality: Indian
Marital Status: Unmarried
LANGUAGES KNOWN:
English
Hindi
Telugu
PERMANENT ADDRESS:
S\o M.Bhaskar.
H.No: 1\27,R.S.road, Rayalachervu,
Yadiki (M), Anathapur (Dist)-515455.
Andhra Pradesh.
HOBBIES:
Playing chess & Video
games.
Browsing Internet.
OBJECTIVE:
Looking to secure employment as a chef with an organization that provides a Platform towards my exceptional food & beverage preparation Skill. ACADEMIC QUALIFICATIONS:
2017-2020 : BHM&CT.
Sarada College Of Hotel Management, Hyderabad.
Osmania University, Hyderabad.
2015-2017 : BOARD OF INTERMEDIATE EDUCATION
Sri Chaitanya Junior College, Tirupathi.
2015 : BOARD OF SECONDARY EDUCATION (SSC)
Indus English Medium High School, Kurnool.
STRENGHTS:
Self Confidence.
Planning and managing own time.
Positive Thinking.
Easily communicative and adaptable to new work culture.
Patience, Punctuality and Hard working.
Able to change as per environment.
INDUSTRIAL EXPOSURE:
Completed Industrial training at Novotel - Ibis, Chennai-2019. AREA OF INTEREST:
Food & Beverage Service.
Bartending.
ACHIEVEMENTS:
Secured a Certificate in CHESS TOURNAMENT, 2015. DECLARATION:
I hereby declare that the information provided above is all correct and true to the best of my Knowledge and belief.
PLACE: Hyderabad.
DATE: (MADALA VENKATA SHASHANK)
Contact this candidate