CURRICULUM VITAE

Name : SAIKAT DEBNATH

CONTACT(whatsapp) : 987-***-****

E-MAIL : adjx4k@r.postjobfree.com

PERMANENT ADDRESS : 185/399Rajib Gandhi Road,

P.O.:Konnagar.Hooghly, W.B. – 712235

AREA OF PREFERENCE :

Culinary Arts- Continental.

PROFESSIONAL EXPOSURE :

Howard Jonson Kolkata(as commie 3rd).

Holiday inn Kolkata airport by IHG Group(working as a continental chef for 1.5 years).

JOB ASSIGNED :

Follow all the academic GUIDELINES.

Conduct the theory & practical classes of food production as per regular basis.

Follow the HACCP guidelines.

Prepare all the mise en place for daily basis and for the next day.

Prepare all the continental dishes and main course also like( pizza,pasta, mother sauces,burger,sandwich,shawarma,garlic sauce,types of salads and dips.)

PROFESSIONAL QULIFICATION:

Higher secondary from West Bengal of higher secondary education.

Bachelor in Hospitality Management from NIPS School of Hotel management.(year of 2018)

PROFESSIONAL ACHIVEMENTS:

Appreciated by Oberoi Grand Kolkata during training.

Appreciated by WESTIN Kolkata during training.

Got appreciated by HOLIDAY INN Kolkata during job.

STRENGTH:

Dedicated to job.

Abel to work under pressure and meet deadlines with case and efficiency.

Willingness to learn.

Innovation in food preparation and presentation.

Always try to develop new recipes & plating based on modern trends.

Motivation to learn new things skills and techniques.

LANGUAGE KNOWN: English, Bengali, Hindi well.

PERSONAL DETAILS :

DATE OF BIRTH : 02.05.1996

MATERIAL STATUS : Unmarried

FATHER’S NAME : Tapan Kumar Debnath

RELIGION : Hindu

NATIOINALITY : Indian

PASSPORT NO. : R 0698047

PLACE OF ISSUE : Kolkata West Bengal(ruby)

HOBBY : Football

POSTAL ADDRESS : 185/399, Rajib Gandhi road, post :konnagar,

Dist: Hooghly.WB:712235.

DECLARATIOIN:

I hereby declare that the information in the documents is true to the best of my knowledge and believe.

DATE :

PLACE

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