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Food Safety Restaurant

Location:
Mississauga, ON, L5M, Canada
Posted:
February 03, 2021

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Resume:

Resume

Education

Humber College of Technology & Advanced Learning Sept. 2018-2020

Hotel & Restaurant Operation Management Program

Experience

Humber Institute of Technology & Advanced Learning

Toronto, ON

The Humber Room Jan. 2020 - April. 2020

Mastered multiple roles while learning quality fine dining in the Humber Room restaurant. Served extensive range of guest including administrators, Instructors, local business leaders and students.

Recommend food and wine pairing

Ensure guest satisfaction

Bartending, make variety of alcoholic drinks

Mattered food runner

Mastered order taking as a waitress

Smash Burger- Toronto Pearson Airport April. 2017 – Aug. 2019

Mississauga, ON

Line Cook

Fast food restaurant inside Toronto Pearson Airport that provide fast and accurate service with excellent communication, while working under extensive heat on the grill as a team.

Ensure overall guest satisfaction

Work consistent under pressure

Outstanding communication skills

Noodles and Company Feb. 2015 – Jan. 2016 Toronto, ON

Line cook -Waitress -Dishwasher- Prep-Cook

Noodles and Company is an Italian restaurant that sell pasta in the heart of downtown Toronto. Held variety of position, but main position was line cook. Gain experience cooking sauté style and served business leaders.

Ensure restaurant is presentable at all times

Certify that portions are accurate

Secure sauté dishes are done properly especially in rush hours

McDonald’s Restaurant. Sep. 2013 – March. 2015 Toronto, ON

Cashier - Kitchen - Maintenance

Served wide range of personalities and all age groups including disable persons, kids and the elderly.

Cleaned restaurant according to the restaurant’s sanitation procedures and policies

Took initiative to find extra tasks

Followed procedures for safe food preparation, assembly and presentation

Certifications

Smart Serve

Basic FST- Food Safety Certification

Volunteer Experience

Urban planet Summer 2012 Stock supplies on needed basis. Ensure store is organized and presentable, greet customers respectfully and politely, and provide information when needed.

Other Qualifications

Was employee of the month at McDonald’s (March 2014)

Mastered POS computer system for automated order taking at McDonald’s

Smart Serve

OTEC Service Excellent

BASIC fst



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