PROFESSIONAL SUMMARY

SKILLS

EXPERIENCE

EDUCATION

ELLE

CZARNECKI

E

**** ***** *****, ***** ****, MI 48383, 248-***-****, adjp7t@r.postjobfree.com Performance-oriented food service professional and motivational leader with proven quality and budget control skills. Delight customers consistently with exceptional food and service. Maximize team performance and knowledge with hands-on training.

Customer engagement Employee schedule

management

Employee training

Supply chain management Time management Task prioritization Restaurant Manager April 2016 - Current

Highland House Restaurant White Lake, MI

Controlled day-to-day operations with shift management strategies and effective food and labor controls. Maintained compliance with all health code and sanitation requirements and received top-notch inspection scores.

Worked with FOH and BOH staff to support superior service delivery. Recruited, trained, and developed top-quality service industry talent. Cultivated customer loyalty and promoted word-of-mouth referrals through quality food and best-in-class service.

Maintained high customer satisfaction with good conflict resolution skills and adequate employee coverage for expected demands.

Covered daily business requirements with well-organized schedule and properly delegated assignments. Secretary March 2019 - August 2019

Time for Blinds White Lake, MI

Maintained calendars, updating staff diaries with new meetings, appointments, and travel plans. Supported staff and customer meetings, creating agendas, coordinating spaces, and taking minutes. Maintained accurate, compliant accounts, inputting new transactions each day. Organized and updated file systems, keeping records easily retrievable. Highschool Dipolma June 2017

Lakeland Highschool, White Lake, MI

Going for my Business Administration Degree

Oakland Community College, Waterford, MI

Coursework in business

C