Seminars/Certifications: Date:
Introduction to Food and Beverages
Ship’s Catering NC III (Updates) May 2020
Introduction to Food Processing
Planning Training Session
E-TESDA Certification
San Pablo City Federation of Student Council December 06, 2019
“Empowered youth in the New Millennium”
AS Events Place, San Lucas 1
Food Safety and Sanitation (SANIDAD) January 2017
City Health Office
City Hall, San Pablo City
DusitThani Hotel Familiarization Tour Program February 2015
DusitThani Hotel, Makati City
American Hospitality Academy April 2014
Member, Exam Passer
Lyceum Of the Philippines, Laguna
F1 Hotel Manila’s Familiarization Tour Program February 2014
F1 Hotel, The Fort,Taguig City
The 4th National Young Hoteliers September 2013
and Restaurateurs Power Conference
SMX Convention Center SM Mall Of Asia, Pasay City
Experience/s: Date
Amherst Laboratory Inc./United Laboratory Inc.
Brgy Mamplasan, Biñan City, Laguna. August 2020
Quality Assurance Assistant. Up to present
Lopao Mushroom Farm January 2019
San Nicolas, San Pablo City, Laguna Up to present
Mushroom Technologist/Trainer (Part Time)
Grant Institute of Trade and Technology July 2018
Green Valley Subd. San Pablo City, Laguna July 2020
Faculty/ Culinary Instructor
(Part Time)
Homies Enterprises-Homies Plate and Hungry Gorilla January 2018
Mabini St. San Pablo City, Laguna January 2020
Restaurant Manager
*Ramen Sora (Authentic Japanese Restaurant)
Subic Bay, Water Front Road (Main Branch) September2016
Sushi Chef (Ass. Head Chef) January 2018
Skills and Qualifications:
*Culinary Skills
*Pastry and Bakery
*Food and Beverage Services
*Competent Computer Skill
*Strong Communication Skill
*Cookery NC II (Holder)
*Food Processing
*Training Methodology 1 (On Going)
Personal Information:
Gender : Male
Date of Birth : August 18, 1996
Place of Birth : San Pablo City
Height : 157 cm
Weight : 70kgs
Nationality : Filipino
Language : Filipino-English
Character References:
Prof. Emma E. Encierto
Principal
GITT San Pablo City, Laguna
Ms. Joan Eseo
Proprietor/General Manager
Homies Enterprises
Mr. Paul Anthony Daquil
CEO/Owner
Lopao’s Mushroom Farm
I hereby certify that the above information is true and correct to the best of my knowledge and belief.
Sincerely,
Ian Joaquine D.Veneracion
Applicant
Education:
Tertiary : Lyceum of the Philippines- Manila
Muralla St. Intramuros Manila
Bachelor of Science in International
Hospitalization Management specialized
In Culinary Arts and Kitchen Operations (BSIHM-CAKO)
2011- 2016
Secondary : Laguna College
San Pablo City Laguna
2006 – 2011
Objective/s:
I am seeking a company where I can use my experience and education to help the company meet and surpasses its goals and I am willing to show and apply my abilities with my dedication and perseverance .To be the most effective and reliable employee to the company where will I work.
Ian Joaquine Dalisay Veneracion
#153 Doña Maria Village II, Barangay 1-C
San Pablo City, Laguna
adjnjy@r.postjobfree.com