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Food Safety Manager

Location:
Del Remedio, Laguna, 4000, Philippines
Posted:
January 23, 2021

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Resume:

Seminars/Certifications: Date:

Introduction to Food and Beverages

Ship’s Catering NC III (Updates) May 2020

Introduction to Food Processing

Planning Training Session

E-TESDA Certification

San Pablo City Federation of Student Council December 06, 2019

“Empowered youth in the New Millennium”

AS Events Place, San Lucas 1

Food Safety and Sanitation (SANIDAD) January 2017

City Health Office

City Hall, San Pablo City

DusitThani Hotel Familiarization Tour Program February 2015

DusitThani Hotel, Makati City

American Hospitality Academy April 2014

Member, Exam Passer

Lyceum Of the Philippines, Laguna

F1 Hotel Manila’s Familiarization Tour Program February 2014

F1 Hotel, The Fort,Taguig City

The 4th National Young Hoteliers September 2013

and Restaurateurs Power Conference

SMX Convention Center SM Mall Of Asia, Pasay City

Experience/s: Date

Amherst Laboratory Inc./United Laboratory Inc.

Brgy Mamplasan, Biñan City, Laguna. August 2020

Quality Assurance Assistant. Up to present

Lopao Mushroom Farm January 2019

San Nicolas, San Pablo City, Laguna Up to present

Mushroom Technologist/Trainer (Part Time)

Grant Institute of Trade and Technology July 2018

Green Valley Subd. San Pablo City, Laguna July 2020

Faculty/ Culinary Instructor

(Part Time)

Homies Enterprises-Homies Plate and Hungry Gorilla January 2018

Mabini St. San Pablo City, Laguna January 2020

Restaurant Manager

*Ramen Sora (Authentic Japanese Restaurant)

Subic Bay, Water Front Road (Main Branch) September2016

Sushi Chef (Ass. Head Chef) January 2018

Skills and Qualifications:

*Culinary Skills

*Pastry and Bakery

*Food and Beverage Services

*Competent Computer Skill

*Strong Communication Skill

*Cookery NC II (Holder)

*Food Processing

*Training Methodology 1 (On Going)

Personal Information:

Gender : Male

Date of Birth : August 18, 1996

Place of Birth : San Pablo City

Height : 157 cm

Weight : 70kgs

Nationality : Filipino

Language : Filipino-English

Character References:

Prof. Emma E. Encierto

Principal

GITT San Pablo City, Laguna

091********

Ms. Joan Eseo

Proprietor/General Manager

Homies Enterprises

091********

Mr. Paul Anthony Daquil

CEO/Owner

Lopao’s Mushroom Farm

093********

I hereby certify that the above information is true and correct to the best of my knowledge and belief.

Sincerely,

Ian Joaquine D.Veneracion

Applicant

Education:

Tertiary : Lyceum of the Philippines- Manila

Muralla St. Intramuros Manila

Bachelor of Science in International

Hospitalization Management specialized

In Culinary Arts and Kitchen Operations (BSIHM-CAKO)

2011- 2016

Secondary : Laguna College

San Pablo City Laguna

2006 – 2011

Objective/s:

I am seeking a company where I can use my experience and education to help the company meet and surpasses its goals and I am willing to show and apply my abilities with my dedication and perseverance .To be the most effective and reliable employee to the company where will I work.

Ian Joaquine Dalisay Veneracion

#153 Doña Maria Village II, Barangay 1-C

San Pablo City, Laguna

090********091********

adjnjy@r.postjobfree.com



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