MARLON PADUA CALPITO

** **** * **** * Republic Ave.,Brgy.Holy Spirit,Q.C

Mobile No. 092********

PERSONAL DETAILS

Date of Birth : March 19, 1978

Place of Birth : Tañong, Marikina City

Sex : Male

Height : 5’4”

Weight : 135 lbs.

Religion : Catholic

Civil Status : Married

EDUCATIONAL BACKGROUND College Bachelor of Science in Marine Transportation

1996-2000 Dr. Carlos Lanting College

Sangandaan,Tandang Sora,Q.C.

Secondary St. Francis Divine Institute

1991-1995 Novaliches, Quezon City

Elementary Quirino Elementary School

1985-1991 Project 2, Quezon City

Vocational Computer Hardware and Software Servicing

Oct.5, `08-Feb.1, `09 Xavier Technical Training Center Corp

Tunkong Mangga, SJDM, Bulacan

SHIPBOARD EXPERIENCE

July 23,2019-June 10,2020 Magsaysay Maritime Corp. - Crystal Cruises

Crew/ Officer Mess Utility

Magsaysay Building, 520 T.M. Kalaw St

Ermita, Manila Philippines, 1000

Tel. No.: 632-***-****

Aug.10,2018-May 9,2019 Magsaysay Maritime Corp. - Crystal Cruises

Crew/ Officer Mess Utility

Nov. 1, 2017 –June 5,2018 Magsaysay Maritime Corp. - Crystal Cruises

Crew/ Officer Mess Utility

Nov.26,2016 – Aug.25,2017 Magsaysay Maritime Corp. - Crystal Cruises

Crew/ Officer Mess Utility

Oct.14, 2015-Jan.16, 2016 Magsaysay Maritime Corp. - Resorts World Bimini

Environmental Operator

Oct.2, 2014-Aug.10, 2015 Magsaysay Maritime Corp. - Resorts World Bimini

Environmental Operator

Oct.15, 2013-Aug.4, 2014 Magsaysay Maritime Corp. - Resorts World Bimini

Kitchen Steward

June 6, 2011 – April 10, 2012 UPL-Holland America Line

Gen. Service Attendant

Plaza Santiago Bldg., Sta. Clara St. Intramuros Manila Tel No.527-7491

WORK EXPERIENCE

Feb. 9, 2013-Sept.30, 2013 Bon Chon Chicken-SM North Annex/Day By Day Service Cooperative Kitchen Crew

Brgy. Hulo, Mandaluyong City Tel No.534-0259

April – October 2007 Max’s Restaurant/kitchen staff

Scout Tuazon Branch, Quezon City

August- January 2006 Yellow Cab Food Corp. /kitchen staff

SM Fairview Branch

August –January 2005 Yellow Cab Food Corp. /kitchen staff

Banawe Branch

February – July 2004 Yellow Cab Food Corp. /kitchen staff

Tomas Morato Branch

February – July 1999 Jollibee Food Corp. /service crew

Makro Branch Novaliches, Quezon City

TRAININGS ATTENDED

Basic Food Management (Messman Course)

Far East Maritime Foundation Incorporated

Sept.10-Sept.13, 2012

Hotel Housekeeping Training & Workshop

Interlink Manpower Development & General Services Inc.

April 23-27, 2002

SPECIAL SKILLS

Computer assembly and hardware troubleshooting, software installation and networking/Welding (SMAW)

CHARACTER REFERENCES

Jean Lazo

#65 Area 1 Gate 2 Republic Ave.,Brgy.Holy Spirit,Q.C.

Mobile No. 092********

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