Cee leri

Zulhemy Bin

Suria

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Details

Seca ee at

CoCo en cues eein

Er

Shah alam, 40100

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TEE

SPI TBULT

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BS ality

Critical Thinking

Highly Organized

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ere Eu urs

Doe RA

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Flexibility and Adaptability

DO ae)

Mececideue ain)

Se

Teen

ST ea MCs

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Critical thinking and problem

EN

Profile

Passionate in anthing i do. love learning and gaining new experiences, knowledge

and opportunities.

Employment History

Chef, Huqqas cafe, Shah alam

cooking maintaining kitchen cleanliness and hygiene. make sure that the food is

good and quality to be served. And i specialize in Malay cuisine, Chinese cuisine and

Western cuisine.

Education

Bachelor in Culinary arts, Management and Science University, Shah Alam

Internships

Kitchen helper, One world hotel, Kota Damansara

Hotel service and fine dining. worked in buffet line and banquet halls. have

experience in cold kitchen, hot kitchen Japanese cuisine, indian cuisine, and malay

cuisine

Kitchen helper, Tabung Haji hotel, Kota Kinabalu

cook ala carte foods for the main chef. am also involved in cooking for buffet and

functions such as weddings.

Commis 3, Nexus Resort & Spa Karambunai, Kota Kinabalu

Cooking for chef and functions. Andi spent 1 month in the office managing receiving

cost and dealing with cost control for the resort FnB line.

Courses

Diploma in Culinary arts, Pusat Teknologi dan Pengurusan Lanjutan

Extra-curricular activities

Martial arts

am teacher for martial arts and i join competitions.

Contact this candidate