Manager Assistant
Resume:
** ****** ****** ***** 083-***-****
Vanguard Estate
Athlone *******@*****.***
7764
Rifqah Khan
Personal
Information
Marital Status: Single
Nationality: South African
Age: 34
I.D. Number: 861**********
Gender: Female
Criminal Record: None
Driver’s License: Code EB (08)
Education
2013 (June – December) - Northlink College
Financial Management N6
2013 (January – June) - Northlink
Financial Management N5
Financial Accounting
Cost and Management Accounting
Computerised Financial Systems
Entrepeneurship and Business Management
2012 (June – December) - Northlink College
Financial Management N4
2012 (January – June) - Northlink College
Business Management N4
Entrepreneurship and Business Management
Management Communication
Intro Accounting
Computer Practice
2008 – F.B.I. School of Pastry
Advanced Diploma in Pastry
Specialising in Sugar and Chocolate Art with the addition of advanced
Pastry techniques
2007 – Tygerberg Hotel School, Northlink College
City & Guilds Diploma – Chef
Food Theory
Food Practical
Costing
Management
2006 – Tygerberg Hotel School, Northlink College
City & Guilds Certificate – Chef
Food Practical
Food Theory
Management
Costing
French
2005 – Grade 12
Darul Islam Islamic Girls High School
English First Language
Afrikaans Second Language
Arabic Third Language
Mathematics
Physical Science
Geography
Biology
Computer Science
Languages
English (speak, read & write)
Afrikaans (speak, read & write)
Employment
2020 (7 November 2020-30 November 2020) – Cape Medics for Blue Ice Africa
Health and Safety Team - Covid Monitor
Netflix Series – Jiva!
2020 (3 August 2020-8 September 2020) – Jacques Hau
Finance Support
Process invoices onto Palladium
Process credit notes onto Palladium
Process truck loads onto StyleMan
Post invoices from StyleMan onto Palladium daily in preparation for weekly review
Create PRN’s for the Bookkeeper for SARS border payments
Prepare weekly spreadsheet for the Debtors and Creditors Manager
Reconciling between Palladium and StyleMan per month to eliminate discrepancies
Assist the Senior Financial Clerk with daily tasks as well as audit preparations
2018 (June – June 2020) – Contract Catering Holdings SA (Western Province Caterers)
Creditors Clerk
Reconciling to supplier statements as per our four payment terms- 15 days, 45 days, 30 days and month end
Compiling daily Sundry schedules for payment
Compiling daily Petty Cash schedules for payment
Sending supplier Remittance Advice once proof of payment has been received
Solely responsible for the monthly Rebates across all companies
Processing of invoices and credit notes
Extract and prepare all Age Analysis to compile all payment schedules as per their payment terms- 15 days, 45 days, 30 days and month end respectively
2018 (January – May) – Western Province Caterers Healthcare Division
Constantiaberg Medi Clinic
Assistant Catering Manager
Daily menu costings
Ensuring portion control is adhered to
Daily ward rounds enduring patients are satisfied with the service provided
Daily issuing of stock
Weekly stock take
Ensuring the kitchen and service gear is spotless at all time
2017 (May – December 2017) – Fedics Food Services
Dischem Warehouse Western Cape
Catering Manager
La Belle Road, Stikland
2016 (September 2016-April 2017) - Feedem Pitseng
Constantia Place Luxury Retirement Village
Assistant Catering Manager
Southern Cross Drive, Silverhurst, Constantia
2016- Voluntary Scribe at Eros School & Self Employed
2014 (August 2014-August 2016) - Self Employed
2014 (January-July) - Dolphin Beach Hotel – In service training Financial Management
Assistant to Financial Manager
1 Marine Drive, Blaauwberg
Assistant to Financial Manager
2011 (March-April) - Cape Grace Hotel
Pastry Chef
West Quay, V&A Waterfront, Cape Town
Reason for leaving – Did not get accepted for studies, and so I took on a short period vacancy at the Cape Grace Hotel
2009 (November 2009- November 2010) - Crystal Towers Hotel & Spa
Pastry Chef
No.1 Rialto Road, Century City, Cape Town
Pastry Chef
Reason for leaving – Planned to study further – Business Management/Financial Management
2009 (February-June) – One & Only Cape Town
Pastry Chef
Dock Road, V&A Waterfront, Cape Town
Reason for leaving – Better prospects, greater opportunities, more specialized pastry art.
2008 – The Castle Kyalami Hotel
Trainee Pastry Chef – In service training
Midrand, Johannesburg
In-service training (Feb-June)
2007 – Encore Restaurant & Conference Centre
Trainee Chef – In service training
Northlink College, Tygerberg Campus
Manolo Restaurant
Trainee Chef – In service training, the eight week practical part to the Chef course
Kloof Street, Gardens, Cape Town
In-service training (August-September)
2006 -Encore Restaurant & Conference Centre
Trainee Chef – In service training, compulsory practical part to the Chef course
Northlink College, Tygerberg Campus – In service training
SAA Cape Town Flower Show
Lourensford Wine Estate, Somerset West
Community/ School / Other Involvements
Cuppa for Cancer- 2004/2005
Life skills Course
First Aid Course – 2006/2007/2008/2009
Fire Fighting Course – 2006/2007/2008/2009
Chocolate Festival Trade Route Shopping Centre, Lenasia, Johannesburg
Amazing Race to Dinner- Annual Charity Event
References
Wanita Oliver
Bookkeeper, Western Province Caterers
Angelique Adams
Former Senior Bookkeeper, Western Province Caterers
Janine Lewis
Former Creditors Manager, Western Province Caterers
Contact this candidate