Siti Nur Hatin Binti Abdul Malik

Address: Lot ***6, Taman Sri Aman 2, 16800 Pasir Puteh, Kelantan

Contact Number: 011-********

Email: adiq2s@r.postjobfree.com

Career Objective

A dedicated graduate looking for a dietitian position with an excellent competency in analysing individual patient’s nutritional needs and provide dietary management according to medical nutrition therapy following the flow of nutrition care process. Working Experience

Community Dietitian – Big Pharmacy Healthcare Sdn Bhd (June 2020- Currently Working) Able to become proficient about most supplementation and medications as well as improve customer service skills

Provide nutritional consultation and product recommendation to customers

Perform a consultative selling as an approach to identify and provide solutions to the customers’ needs

Perform nutritional training and briefing to team regarding new products coming in store. Able to explain the functions, side effects, the daily recommended dosage and targeted customers for each products

Provide nutritional advices and promoting awareness on healthy diet and lifestyle to the public via exhibitions and road shows

Maintaining good customers relationship and able to respond efficiently to customer enquiries

Maintaining monthly targeted sales. Any other task as assigned by the superior and any ad-hoc assignment when required

Internship – Clinical Dietitian at IIUM Medical Centre (Dec 2019-March 2020)

Trained in for nutritional management for inpatient which involved special unit such as oncology, Intensive Care Unit (ICU), paediatrics, burns and surgery

Provide plan of good nutrition for patients to combat side effects and reduce their risk of developing other complications by maintaining their weight and meet their nutritional requirements as far as they able to do

Advice on ways to deal with weight loss, fatigue and nausea brought on by illness or treatment side effects

Create a personalised diet plan based on patients’ need and circumstances.

Provide the list of foods, the suitable oral nutrition supplements and vitamins

Experienced in managing enteral nutrition and total parenteral nutrition

Taking part in routine patients’ monitoring throughout the patients’ stay in hospital

Daily record of patients’ consumed oral diet and the volume of enteral feeding administered that enable to calculate the total nutritional intake

Prescribe a suitable oral nutrition supplements according to their need and conditions for patient on full ryles tube feeding. Do a daily monitoring to ensure no complications was issued

Perform a transitional feeding according to patients’ toleration Internship – Clinical Dietitian at Hospital Pakar Sultanah Fatimah, Muar (Sept 2019-Dec 2019)

Experienced in providing dietary counselling to patients according to MNT guidelines for various medical cases

Had attached to different clinics weekly which involved renal clinic, diabetic clinic, oncology clinic, wound clinic and diet clinic i.e. management of FTT, OA, HPT, HPL, anemia, obesity

Explained on the patients’ current BMI related to their disease condition

Taking a comprehensive diet recall from patients to analyse their eating patterns

Perform a diet consultation and explaining individualised diet plan

Explained on carbohydrate exchange for diabetic patients, protein exchange for renal and wound patients and able to create a diet plan to achieve ideal weight

Provide flipchart and household measurements during consultation as diet educational tools Internship – Catering Dietitian at IIUM Medical Centre (July 2019-Aug 2019)

Involved in the entire process from meal production to meal delivery to patients

Carried out development, modification and portion control of the menu for standard and therapeutic diet to achieve recommended nutrients intake

Ensure all staffs followed kitchen SOP and able to maintain good hygiene during food preparation Education

International Islamic University Malaysia (IIUM), September 2016- June 2020

Bachelor of Dietetics (Honours) with 3.55 CGPA

Successfully finish a thesis on the Preparation of Mixed Herbs Crackers made from Coriander Leaves and Bunching Onion as Diabetic Functional Foods Centre for Foundation Studies IIUM, 2014-2016

Foundation in Allied Health Sciences

SMK Kamil Cluster School, Pasir Puteh

Sijil Pelajaran Malaysia (6A 3B) – Pure Science

Co-Curricular Activities/Volunteerism

Pediatrics Healthy Lifestyle Programme, Hospital Pakar Sultanah Fatimah, Muar

Conducted anthropometric assessment and provide nutrition education on healthy eating among primary school students

Karnival Koi Nak Sihat, Wisma Belia, Kuantan

Provide health awareness to the public via health talk Skills Highlight

Consultation Skills Diet Plan

Effectively deliver nutrition consultation to patients and customers Computer Skills Programming

Very good in using Micrsoft Office Word, Powerpoint and Excel

Intermediate in using Adobe Photoshop, Adobe Illustrator, Adobe After Effects and Vegas Pro Languages

Malay with Native or Bilingual Proficiency

English with Full Professional Proficiency

References

Tan Han Loong Outlet Manager of Big Pharmacy Healthcare, Seremban 2-017-******* Asst. Prof. Dr. Hanapi Bin Mat Jusoh Nutrition Sciences Lecturer, IIUM 019-******* En. Wan Mohd Loqman Bin Wan Hassan Dietetics Clinical Instructor, IIUM 019-*******

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